Commute Time
Date Posted
Title
Job Type
Benefits
Pay
190 Chef Hrly jobs in San Francisco,CA
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Sous Chef
Goodwin Recruiting
San Francisco, CA 94102
Paid Relocation to San Francisco, CA
Retirement Benefit
- Broad knowledge of varied cuisines and ability to integrate regional ingredient to menus.
- Five years of luxury resort or hotel experience.
- Two years' experience as a Sous Chef.
- Ability to present cooking demonstrations.
- Unexpired Food Safety certification.
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Exec Chef
gategroup
San Francisco, CA 94102
$130,000-$140,000/yr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Strong organizational, analytical, communication and leadership skills required
- ServSafe Certified preferred
- Minimum 10 years as a Chef required
- Must have strong and effective leadership skills, and the ability to successfully manage a staff of 2 to 3 Sous Chefs and over 20 cooks
- Multi-lingual a plus
- A rotating schedule of over 55 hours per week is typical
- Ability to train others required
- Minimum of 4 years as an Executive Chef required
- Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance
- Must have the ability to give negative and positive feedback to employees on a daily basis
- Ability to handle multiple tasks without losing focus on priorities
- Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds
- Must have excellent written and oral communication skills
- Ability to work in a fast paced, deadline driven environment
- Excellent time management skills required
- Ability to cook meals according to detailed specifications
- Associate Degree or Bachelor Degree in the Culinary Arts or a related field, (formal culinary education) required or at least 4 years of experience in an Executive Chef role
- Minimum of 1-3 years supervisory experience working in a high volume, manufacturing, food production and restaurant or catering environment required
- Travel: Yes – Up to 10%
- In-flight catering experience or experience in a high-volume food service environment required
- Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours
- Executive Chef
- Candidate must be comfortable with all levels of employees and have the ability to drive positive program change
New, Posted 7 hours ago
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Line Cook
Constellation
San Francisco, CA 94199
$25/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Working knowledge of proper culinary methods, techniques, and standards
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Food handlers' certification
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items
- Customer service experience is required
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Events Manager
Infuse Hospitality
San Francisco, CA 94112
$80,000/yr
OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit
- Ability to stand for extended periods and lift up to 30 lbs during event execution.
- 3–5 years of event management experience in hospitality, hotel, catering, restaurant or design-focused environments.
- Ability to manage multiple events in a fast-paced environment.
- Strong understanding of event sales, planning, and execution workflows.
- Proficiency in event management software; Tripleseat preferred.
- Excellent organizational, communication, and client-service skills.
- ServSafe, Allergen, and Responsible Alcohol Service certifications preferred (or obtained within 30 days).
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Food Safety Technician
LSG Sky Chefs
San Francisco, CA 94199
$21-$29.13/hr
Onsite
- Weight scales
- Ability to lift/push a minimum of 25 lbs.
- Ability to work with minimum to no supervision, act in liaison of the Supervisor, self-starter, and problem solver.
- Proficient in using computer and basic software such as Microsoft
- Ability to work in cold environment (<40*F)
- SOP's
- Use of calculator
- ATP testing equipment
- Open availability to handle compliance issues that come up including weekends and holidays as operations require
- High School Diploma above or equivalent food industry experience
- Create and maintain trending charts
- Thermometers
- Mechanical food portioning and processing equipment
New, Posted 19 hours ago
Easy Apply
Quality Control Specialist
Adecco
Berkeley, CA 94704
$30-$36/hr
~ 25 min OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Prior QC laboratory experience
- Strong hands-on experience with chromatography and analytical instrumentation
- Experience working in a regulated GMP environment
- Bachelor's degree in a scientific or technical discipline
- Minimum of 6 years of experience in pharmaceutical or related industry
- OR Master's degree with 2+ years of experience
- OR PhD with relevant industry exposure
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Store Manager
Panda Restaurant Group
San Francisco, CA 94115
$33/hr
OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Flexibility to work in a store within a 50-mile radius
- High school diploma required
- To work in a fast-paced work environment
- Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers.
- The ability to manage conflicts/difficult situations
- Food Safety: Serve Safe certified
- Have effective verbal communication skills
- Workspace is restricted and employees are generally expected to remain standing for long periods of time.
- The ability to adapt to a dynamic environment with changing priorities
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Senior Catering Services Manager
ARAMARK
San Francisco, CA 94107
Health InsurancePaid Time OffRetirement Benefit
New, Posted 19 hours ago
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Cook
Marbella Redwood City
Redwood City, CA 94061
~ 33 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit
- Attention to detail and presentation of food product is required.
- Experience with production methods, portion control and food handling safety required.
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Full Time Caregiver
Windchime of Marin
Greenbrae, CA 94904
~ 30 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit
- Must be 18 years of age
- High School diploma/GED
What companies are hiring Chef Hrly jobs in San Francisco,CA?
- Goodwin Recruiting
- gategroup
- Constellation
- Infuse Hospitality
- LSG Sky Chefs
- Adecco
- Panda Restaurant Group
- ARAMARK
- Marbella Redwood City
- Windchime of Marin
- Goodwin Recruiting
- gategroup
- Constellation
- Infuse Hospitality
- LSG Sky Chefs
- Adecco
- Panda Restaurant Group
- ARAMARK
- Marbella Redwood City
- Windchime of Marin
What is the hourly salary range for Chef Hrly jobs in San Francisco,CA?
The hourly salary range is $21 - $36.
The hourly salary range is $21 - $36.
