2021 Chef Manager jobs in Georgia

Sous Chef Kitchen Manager

Antica Posta

Atlanta, GA 30305

$60,000-$75,000/yr

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Kitchen Manager

Soul Foodies

Decatur, GA 30032

OnsiteBilingual Preferred

3+ years of experience in a kitchen management or similar leadership role
A passion for cooking and a deep understanding of kitchen operations
Strong organizational and multitasking abilities to handle the demands of a busy kitchen
Excellent communication skills to effectively lead and motivate your team

SmartExplore AI is experimental.

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Cook Supervisor

Summit

Jakin, GA 39861

$14/hr

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
Complete knowledge of proper culinary methods, techniques and standards.
Excellent attention to detail and the ability to perform multiple tasks at once.
The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
The ideal candidate must have experience supervising a team.

SmartExplore AI is experimental.

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Dietary Manager - Senior Living Kitchen

Front Porch of Bowdon

Bowdon, GA 30108

Onsite

ServSafe certification required or willingness to obtain within 90 days of hire
Demonstrated culinary skills with the ability to prepare a variety of meals from scratch, including Southern and comfort food favorites that resonate with our resident population
Proven experience in food service, preferably in a senior living, healthcare, or institutional setting
Ability to plan menus that are both nutritious and visually appealing
Strong organizational skills and ability to manage a small team
Comfortable with basic administrative tasks including scheduling and inventory tracking
Compassionate, patient, and resident-focused
Ensure kitchen operations comply with Georgia DPH Food Code 511-6-1 and State fire and safety standards
Maintain cleanliness and sanitation standards throughout the kitchen at all times
Document menu cycles, food temperatures, and other required records
Collaborate with care staff to accommodate resident dietary restrictions, preferences, and care plan requirements
Plan and prepare daily meals and snacks that meet residents' nutritional needs and personal preferences, including therapeutic and modified texture diets
Manage kitchen scheduling and coordinate dietary staff coverage
Maintain food inventory, place orders, and manage food costs within budget

SmartExplore AI is experimental.

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Executive Director of Culinary Services - Relocation Assistance Available

HHS

Columbus, GA 31907

Paid Relocation to Columbus, GA

Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

ServSafe Food Service Manager Certification
5+ years of food operations experience, including 3+ years of management
Experience with cash handling policies and procedures
Familiarity with various point of sales (POS)/register systems
Computer skills including word processing, spreadsheets, email, and ordering platforms
Must be willing to relocate for promotion opportunities

SmartExplore AI is experimental.

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Restaurant Shift Leader (Full-Time)

Zaxby's

Madison, GA 30650

$16-$18/hr

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 18 years of age or older
Must have reliable transportation
Available to work a minimum of 5 days and 32 to 40 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

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Kitchen Manager at The Pizza Joint

The Pizza Joint

Evans, GA 30809

OnsiteFlexible Schedule

Experience working as a kitchen manager or equivalent experience
High familiarity with kitchen equipment, processes, and health and safety guidelines
Able to delegate tasks effectively and assist when needed
Adaptable to high traffic and kitchen volume
Must have night and weekend availability

SmartExplore AI is experimental.

Culinary Agents