Home My Resume Saved Jobs Matches Feedback

244 Churches Chicken Prep Cook jobs in Charlotte,NC

New, Posted 15 hours ago

Apply Directly

Prep Cook - Now Hiring

Chili's

Fort Mill, SC 29707

$7.25-$17.75/hr

~ 30 min Onsite

Able to use slicers, mixers, grinders, food processors, etc.

SmartExplore AI is experimental.

New, Posted 2 hours ago

Apply Directly

Salad and Sandwich Maker

Panera Bread Company

Charlotte, NC 28217

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
Ability to work and learn in a fast-paced environment.
Minimum age: 16 years of age.
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
Capability to stand and walk for up to 6 hours.
Ability to lift, carry, push, or pull objects 25 pounds.

SmartExplore AI is experimental.

New, Posted 17 hours ago

Apply Directly

Cook (Full-Time) - Restaurant Crew

Zaxby's

Charlotte, NC 28269

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Sit, stand, and walk continuously
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Ability to work 32 to 40 hours per week
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Must be 16 years of age or older
Continuous use of hands and wrists for grasping and fine manipulation
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment

SmartExplore AI is experimental.

New, Posted 17 hours ago

Easy Apply

Cook I - Full-Time

The Charlotte Assisted Living

Charlotte, NC 28210

OnsiteUrgently Hiring

May be exposed to minimal to moderate noise and exposure to blood and/or body fluids.
Ability to meet or exceed the company's attendance and punctuality standards.
Capable of standing, maneuvering independently and safety around work area.
Sufficient manual dexterity to operate a fire extinguisher and to manipulate kitchen equipment, including slicer, chopper, processor, knives, etc.
Must be free of diseases that can be transmitted in the performance of job responsibilities during the stage of communicability unless the employee can be given duties that minimize the likelihood of transmission.
Ability to see and hear, or to useprosthetics that will enable these senses to function adequately to assure that position requirements can be fully.
An individual in this position will be required to lift or carry weight up to 50 lbs.
Ability to work with minimal supervision.
Ability to read, write, speak and understand English fluently.
May experience traumatic situations including psychiatric and deceased residents.
Ability to understand and follow directions as given.
Subject to moderate physical and emotional stress associated with food service.
Performance of job tasks will involve exposure to cleaning chemicals, heat and cold.
Ability to use miscellaneous software and office equipment.
Capable of standing on a tile floor for an eight-hour shift.

SmartExplore AI is experimental.

New, Posted 9 hours ago

Apply Directly

Assembler - Hiring Now

Schweitzer Engineering Laboratories

Charlotte, NC 28280

$21/hr

Onsite

Reach
The ability to listen, comprehend, and follow technical instructions.
Pinch
Bend
Learning and following all safety policies.
Vision correctable to 20/30 or better
Differentiate color
Fine finger dexterity sufficient to handle and place parts with precision and accuracy for at least 8 hours.
Twist
Grip
Lift, push, pull and maneuver up to 40 pounds frequently
Sit and/or stand at least 8 hours
Kneel

SmartExplore AI is experimental.

New, Posted 16 hours ago

Apply Directly

Custom Meat Cutter - Stock Yards Charlotte

US Foods

Charlotte, NC 28269

$23/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Finish time is when work is completed and could require overtime without notice.
MANUAL DEXTERITY 5: FREQUENTLY
CARRY 1-10 lbs (Sedentary): OCCASIONALLY
GRASP OBJECTS 3: CONTINUOUSLY
LIFT 1-10 lbs (Sedentary): OCCASIONALLY
BEND: FREQUENTLY
PUSH/PULL 1: FREQUENTLY
KNEEL: FREQUENTLY
1 (Push/Pull: Hand truck, gate, straps, metal ramp, truck door, dolly, boxes, truck gear shift)
LIFT 51-100 lbs (Heavy): OCCASIONALLY
3 (Grasp Objects: Hand truck, boxes, cartons, steering wheel)
LIFT 21-50 lbs (Medium): FREQUENTLY
4 (Manipulate Objects: Boxes, dolly, metal truck ramp, hand truck, paperwork, truck gate, straps)
Minimum (1) year experience as a meat cutter.
CARRY 21-50 lbs (Medium): FREQUENTLY
Skilled as a specialty meat cutter using knives required.
Knowledge of poultry, beef, lamb, and pork products including USDA grades and standards.
WALK: OCCASIONALLY
5 (Manual Dexterity: Typing, use of office machines such as copiers, printers)
STAND: CONTINUOUSLY
Over 100 lbs (Very Heavy): N/A
CLIMB/BALANCE 2: FREQUENTLY
Ability to read and understand customers' specifications and do basic math functions.
2 (Climb/Balance: In/Out Truck/Trailer to cab. On/Off ramp to ground level and side doorsteps and Platform of trailer. Stairs)
CARRY 51-100 lbs (Heavy): OCCASIONALLY
Ability to work in a fast-paced production environment.
STOOP/SQUAT: FREQUENTLY
MANIPULATE OBJECTS 4: FREQUENTLY
TWIST: FREQUENTLY
CARRY Over 100 lbs (Very Heavy): N/A
SIT: OCCASIONALLY
CARRY 11-20 lbs (Light): OCCASIONALLY
REACH ABOVE SHOULDER: OCCASIONALLY
**Onsite** : Must be able to work continually in a refrigerated environment 35°F- 45°F.
LIFT 11-20 lbs (Light): FREQUENTLY