1047 Cook Buffet jobs in Pennsylvania
New, Posted 11 hours ago
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Cook
Geisinger
Lewistown, PA 17044
Onsite
- High School Diploma or Equivalent (GED) - (Preferred)
- Weekend and holiday rotation required.
- Prior experience preferred
- New Hires are eligible for a Sign-on Bonus up to $2,500!
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Free Cash
Philadelphia, PA 19019
$1,500/mo
Remote
Earn Real Cash – Complete Simple Missions Online
Kashkick
Havertown, PA 19083
Remote
JobDiagnosis
Prep Cook - Allentown Chilis
Chili's
Whitehall, PA 18052
No Experience
Easy Apply
Cook - Hershey Lodge
Hershey Entertainment & Resorts Company
Hershey, PA 17033
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Must be 18 years of age or older
- Must have a minimum of 1 year of cooking experience OR currently hold a culinary position in a similar restaurant, hotel or private club setting.
- High school diploma or equivalent.
- General knowledge, understanding and application of knife skills and cooking techniques.
- The Cook must possess at minimum a basic understanding of a ala carte setting as well as production.
- The Cook needs to possess a positive attitude with a professional appearance and demeanor.
- Knowledgeable of kitchen equipment, good knife skills, and possess a full tool kit.
- Knowledgeable of weights and measures, as well as basic math applications.
- Must be able to assist, train and direct culinary interns and general cooks in daily tasks
- Proficient in speaking, reading, and writing in English.
- Skilled with a minimum of two cuisines. Examples may include but not limited to Asian, Italian, Classical, New American, and Mexican.
- Complete a mystery basket cooking test to include 3 courses in 4 hours.
- Must obtain ServSafe certification.
- Reaching Forward Constant (>67%)
- Lifting Frequent (34-66%) (50lbs maximum weight)
- Reaching Overhead Occasional (<33%)
- Finger Dexterity Constant (>67%)
- Hand/Eye Coordination Constant (>67%)
- Stooping Occasional (<33%)
- Bending Occasional (<33%)
- Standing Constant (>67%)
- Walking Frequent (34-66%)
- Additional physical requirements include repetitive elbow motions for chopping, repetitive wrist motions for stirring and chopping.
- Must have ability of taste buds to distinguish between and among flavors, spices, temperature, and mouth feel (smoothness, pungency, etc.) of food, and beverage.
- Must have ability of olfactory nerves to distinguish between and among odors and scents as to their appeal and level of intensity.
- Must be able to work in extreme temperatures.
New, Posted 2 hours ago
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Technician, Culinary
Giant Eagle
Freedom, PA 15042
Easy Apply
Cooks - Hiring Now
Parkhurst Dining
Grove City, PA 16127
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Standing and/or walking - 100% of time.
- Occasionally lifting up to 50 lbs.
- Frequently lifting up to 20 lbs
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Baker
Market District
Wexford, PA 15090
$18.50/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Satisfactory completion of job specific skills assessment
- 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program
- Lifting Requirement: Up to 50 pounds
- Age Requirement: At least 18 years of age
New, Posted 1 day ago
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Cook
Cura-Hospitality
Pittsburgh, PA 15289
$18.54/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- At least one years' prior culinary experience in a Healthcare facility with an emphasis on scratch cooking or be a graduate of a recognized culinary program.
- Working knowledge of proper culinary methods, techniques, and standards.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
- Customer service experience is required.
Entry-Level Store Manager (Training Program)
ALDI
Clarion, PA 16214
$27.25/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- At least 18 years old
- High school diploma or equivalent preferred
- Prior experience in a retail environment and prior management experience
- Ability to develop rapport, trust, and open communication that enhances the performance of direct reports
- Ability to work independently and within a team to provide effective leadership of store personnel and achieve planned results
- Ability to understand and apply management principles to achieve the store's goals and compliance expectations
- Ability to perform leadership and administrative duties
- Ability to provide prompt and courteous customer service
- Ability to operate all store equipment such as cash registers, floor scrubber, cardboard baler, pallet jacks, handheld devices, computers, etc., and to perform all operational tasks effectively and efficiently to the standard
- Ability to facilitate group involvement when conducting meetings
- Develops and maintains positive relationships with internal and external parties
- Ability to interpret and apply ALDI operating policies and procedures
- Ability to effectively communicate both verbally and in writing
- Ability to organize, prioritize and complete activities to maximize the total time available
- Ability to establish and successfully execute plans and goals
- Ability to use ALDI-provided technology as required
- May be required to handle and sell alcoholic beverages and meet any state and local requirements for handling and selling of alcoholic beverages
- May be required to obtain a ServSafe certification or other applicable state/local certifications to ensure compliance with food safety regulations
- Full-Time Store Manager Trainees will train at multiple locations and must have flexibility to travel within divisional requirements
What companies are hiring Cook Buffet jobs in Pennsylvania?
- Geisinger
- Free Cash
- Kashkick
- Chili's
- Hershey Entertainment & Resorts Company
- Giant Eagle
- Parkhurst Dining
- Market District
- Cura-Hospitality
- ALDI
- Geisinger
- Free Cash
- Kashkick
- Chili's
- Hershey Entertainment & Resorts Company
- Giant Eagle
- Parkhurst Dining
- Market District
- Cura-Hospitality
- ALDI
What is the hourly salary range for Cook Buffet jobs in Pennsylvania?
The hourly salary range is $18.5 - $27.25.
The hourly salary range is $18.5 - $27.25.
