178 Cookchef jobs in Cullowhee,NC

New, Posted 19 hours ago

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Part-Time Doorstep Trash Collection Specialist - Nights

VALET LIVING

Cullowhee, NC 28723

$22/hr

OnsiteUrgently Hiring

Your own personal open-bed pickup truck (or vehicle with trailer) - required for this role
Valid driver's license
Auto insurance
At least 18 years old
Authorized to work in the U.S. (proof required)

SmartExplore AI is experimental.

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Cook

U.S. Navy

Sylva, NC 28779

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Catering Director - Food Service

ARAMARK

Cullowhee, NC 28723

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Retail Stocking/Shelving Merchandiser

SAS Retail Services

Sylva, NC 28779

$15/hr

~ 12 min OnsiteChat Now

You're 18 years or older
Can perform physical work of moving, bending, standing and can lift up to 50 lbs.
Have reliable transportation to and from work location
No prior experience is required as we provide training and team support to help you succeed

SmartExplore AI is experimental.

New, Posted 7 hours ago

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Border Patrol Agent (Entry Level) – Up to $60,000 Hiring Bonus

United States Customs and Border Protection

Cullowhee, NC 28723

$49,739-$89,518/yr

$60,000 bonus

Bilingual Preferred

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Residential Youth Caregiver - Relocation to Hershey, PA Required

Milton Hershey School

Clayton, GA 30525

Urgently Hiring

New, Posted 1 day ago

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Direct Support Professional

Sevita

Sylva, NC 28779

~ 12 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

High School Diploma or equivalent
Valid Driver's license and access to a registered vehicle with proof of insurance

SmartExplore AI is experimental.

TSA Security Inspector - No Experience Required

Airport Security Careers

Cullowhee, NC 28723

No Experience

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Cook (Full-Time) - Restaurant Crew

Zaxby's

Franklin, NC 28734

~ 32 min OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

SmartExplore AI is experimental.

New, Posted 1 day ago