AHead Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Will be exposed to extreme temperature changes and noise.
Communicate effectively with supervisors and co-workers
Work assigned schedule which may vary and could include weekends and holidays
Handles pork, poultry, meat and fish products
Handle knives and kitchen tools properly.
Arrive to work on-time
Read, write, and follow food specifications and menu guidelines
Complies with company policies
Work overtime when required
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Completes paperwork and related administrative duties
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

Laboratory Assistant

PRIDE Health

Gaithersburg, MD 20883

Restaurant Team Member

Panera Bread Company

Fairfax, VA 22033

Must be able to clearly communicate and quickly understand guests, managers, and team members' directions in a loud environment.
Complete basic food safety understanding and practice training.
You meet the minimum age requirement (16+)
Stand for extended periods.
(Food Handler's Card, as required by law)
Can lift up to 25 lbs.
You're reliable, punctual, and flexible to work evenings, weekends, and holidays.