Commute Time
Date Posted
Title
Job Type
Benefits
Pay
126 Culinary Assistant jobs in Minneapolis,MN
New, Posted 11 hours ago
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Food Production Associate-Weekend shift
E. A. Sween Company
Eden Prairie, MN 55344
~ 19 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Able to maintain a good attendance record.
- Depending on production schedule, must be able to lift over 10 lbs. occasionally within a 10-12.5-hour shift, depending on your assigned schedule.
- Able to work well with others and have a teamwork mindset; communicate effectively as possible.
- Able to keep work area clean, safe and organized.
- Able to lift 30 lbs. occasionally.
- Mandatory overtime may be required.
- Able to perform assigned rotation.
New, Posted 1 day ago
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Prep Cook - Immediate Opening
Chili's
Shakopee, MN 55379
$10.85-$20/hr
~ 27 min Onsite
- Able to use slicers, mixers, grinders, food processors, etc.
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Service Team
Panda Restaurant Group
Minneapolis, MN 55425
Flexible ScheduleHealth InsurancePaid Time OffRetirement Benefit
New, Posted 1 day ago
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Training Specialist
Securitas
Minneapolis, MN 55401
$22-$23/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Must be reliable and self-motivated.
- Must have the ability to collaborate in a diverse environment.
- High level customer service skills needed.
- High School Diploma, GED, OR ability to complete the GED program within 6 months.
- Valid drivers license and a good driving record required.
- 2 years customer service experience required.
- 18 years of age or older.
- Must be calm, polite, and have professional behavior.
- Strong organizational and technical skills needed.
Easy Apply
Pick/Pack Associate
Adecco
Shakopee, MN 55379
$18.50-$22.50/hr
~ 27 min OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Strong attention to detail with a sense of urgency
- Ability to work independently and as part of a team
- Ability to read, write, and speak English
- Must be able to lift 25 lbs independently and up to 50+ lbs with team assistance
- Comfortable performing manual tasks for extended periods (reaching, lifting, packing)
- Frequent bending, reaching, and handling small components
- Ability to stand or sit for long periods
- Excellent organizational and time-management skills
- Attention to detail and accuracy in packing and order verification
- High school diploma or GED required
Easy Apply
Catering Cook
Treasure Island Resort & Casino
Welch, MN 55089
$20/hr
~ 56 min OnsiteFlexible Schedule
- Ability to work fast and efficiently
- Ability to learn proper equipment usage
- Must have a good sense of balance, and be able to bend, kneel and stoop
- Previous knowledge of kitchen design and the operation of grills, roast-and-hold ovens, conventional and convection ovens, fryers, etc.
- Must be able to perform repetitive hand and wrist motions
- Highly organized and ability to adapt quickly to changing priorities
- 2 years a la carte cooking experience
- Good verbal and interpersonal communication skills
- Ability to follow established dress code policies and practice good personal hygiene
- Must be able to walk and / or stand and exert fast-paced mobility for periods of up to 8 hours
- Must be able to push, pull and grasp objects routinely
- Must be able to reach and twist routinely
- Ability to interact with guests, coworkers and management in a professional and courteous manner
- Must have the ability to independently lift 25+ pounds routinely
- Accurate and detail-oriented
- Must have good eye hand coordination
New, Posted 1 day ago
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In-Home Caregiver
Sevita
Saint Paul, MN 55113
$21/hr
Health InsurancePaid Time OffRetirement Benefit
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Executive Chef / Kitchen Manager
P.F. Chang's
Maple Grove, MN 55311
$89,000-$109,000/yr
~ 24 min OnsiteUrgently HiringBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit
- 3+ years of culinary management experience with experience managing and writing prep lists
- Must be able to stand and walk for periods of eight to ten hours in length each shift
- Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
- Experience in managing a team, while identifying and developing employees for future leadership roles
- Strong communication and organizational skills
- Experience in managing inventory, cost of goods and overall control of financials
- Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs repeatedly during a shift. At times it might be necessary to lift up to 50 lbs
- Experience working in a hands-on, fast paced, high volume environment
- Experience in facilitating and effectively executing training
- Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen
Easy Apply
Medical Assembler
Manpower Group
Minnetonka, MN 55345
~ 19 min Onsite
- Ability to read, comprehend, and follow written procedures; understand and follow verbal instructions
- Ability to make critical decisions and judgments with minimal supervision.
- Ability to handle and maneuver small components and parts.
- Ability to prioritize work by determining the sequencing and timing of different jobs based on precedence and importance.
- Understanding of and ability to utilize electronic data collection systems and computer software packages
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Manufacturing Technician - Hiring Now
nVent
Anoka, MN 55303
$20.40-$37.80/hr
~ 33 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Ability to use computer programs including MS Office, MRP (JD Edwards preferred), SolidWorks, etc. - intermediate level.
- Ability to show initiative, be a self-starter and be able to work with little to no supervision.
- High School diploma or AA/AS degree (or other 2-year post high school training)
- Ability to adapt to rapidly changing business circumstance and have the ability to thrive in a constantly changing business environment.
- Knowledge and experience in Lean Manufacturing and Continuous Improvement projects.
- Ability to network cross-functionally.
- Knowledge on DFM (Design for Manufacturability) to provide input for new and existing products.
- Ability to document processes in work instructions format.
- Ability to process engineering change orders (ECO's) as they relate to bills of material and product routings.
- Knowledge of product costing labor and material.
What companies are hiring Culinary Assistant jobs in Minneapolis,MN?
- E. A. Sween Company
- Chili's
- Panda Restaurant Group
- Securitas
- Adecco
- Treasure Island Resort & Casino
- Sevita
- P.F. Chang's
- Manpower Group
- nVent
- E. A. Sween Company
- Chili's
- Panda Restaurant Group
- Securitas
- Adecco
- Treasure Island Resort & Casino
- Sevita
- P.F. Chang's
- Manpower Group
- nVent
What is the hourly salary range for Culinary Assistant jobs in Minneapolis,MN?
The hourly salary range is $10.85 - $37.8.
The hourly salary range is $10.85 - $37.8.
