3397 Dietary Engineering jobs in Griffin,GA

3 year(s): QA/QC in Manufacturing or Food Environment
Experience with SQF, GMPs, or BRC standards.
Strong computer skills: Excel, databases, QMS systems, and basic reporting tools.
Proven problem-solving and investigative skills (root cause analysis, trend analysis).
Excellent communication skills, both verbal and written.
Leadership or supervisory experience — ability to coach and develop a team.
Detail-oriented, proactive, and able to prioritize tasks effectively.

Senior Manager of Maintenance & Engineering, Multiple Plants

Genesis10

Griffin, GA

Piedmont Healthcare

Fayetteville, GA 30215

Mattress Firm

Mcdonough, GA 30253

Legal authorization to work in the United States without the need for sponsorship.
We require proof of eligibility to work in the United States.
Lift, push, or pull 50+ pounds.

All American Quality Food

Griffin, GA 30223

Zaxby's

Locust Grove, GA 30248

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment