1447 Dining Server jobs in Saint Paul,MN

No experience necessary. Willing to train
Full time and part time schedules; open availability required
Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service
Delivers food promptly and professionally; maintains safe food handling and sanitation standards
Advises guests on appropriate combinations of food and drinks when requested; accommodates reasonable requests and notes preferences
Possesses complete understanding of menu items and ingredients
Communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
Exhibits exceptional communications skills and demonstrates ability to get along well with others
Collects tickets and follow proper cash-handling procedures
Promotes a clean, safe and neat environment for guests
Maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
Promptly addresses complaints or issues; relays relevant information or complaints directly to supervisor
Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards
Operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation