At least two years of restaurant supervisor or management (Assistant Manager, Restaurant Manager, etc.) experience in a high-volume Quick Service Restaurant (QSR) or full-service restaurant
Attention to detail and a strong drive for efficiency and accuracy
Ability to lead and motivate a team in a fast-paced environment
Must be able to stand for a full shift while working
Must be 21 years old and legally authorized to work in the US
Must be able to lift 50 pounds
Demonstrated ability to effectively manage and develop teams of 15+ members
Must have a current Food Handlers Certification
Demonstrates professionalism and adheres to policies and procedures
Exhibits effective verbal and written communication skills
Must have open availability, including night and weekend availability
Strong team player

Personal Assistant

North Bridge Staffing Group

New York, NY 10261

Prep/Server

Elior-Independent-School-Dining

New York, NY 10261

Customer service experience is required.
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.

M&S Accessory Network

New York, NY 10261

Shake Shack

Paramus, NJ 07652

Consistently demonstrates integrity by doing the right thing and taking accountability
Ability to learn quickly in fast-paced, high-volume environment
Flexible schedule availability, including evenings, weekends, and holidays
16 years or older
Adaptability to various roles within the restaurant