Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
Comfort working with numbers and basic math to follow precise recipes where accuracy is critical.
Frequently lifting, pushing or carrying materials.
Strong attention to detail and commitment to producing consistent, high‑quality product.
Willingness to perform hands‑on, production‑focused work as part of a team.
Knowledge of food safety standards, including Safe Quality Food requirements and Good Manufacturing Practices.
At least one year of manufacturing experience or closely related, transferable experience.
Experience working in a fast‑paced manufacturing environment.
Performing consistent repetitive tasks.

Inside Sales Coordinator (Tacoma)

TK Elevator Corporation

Tacoma, WA 98466

Retail Merchandiser

SAS Retail Services

Seattle, WA 98112

Crystal Mountain

Sumner, WA 98390

Ability to work nights, weekends, and holi days, different venues and/or locations
Ability to obtain WA Food Safety Card within 3 Days of hiring
Talking and hearing occur continuously in the process of communicating with guests, supervisors and other employees
1-2 years experience in kitchen operations
Ability to work for extended periods of time bending, reaching, and speaking on an constant basis
Able to lift, carry, or otherwise move and position a minimum of 50 pounds on an occasional basis
PHYSICAL DEMANDS AND WORKING CONDITIONS
To perform this job successfully, an individual must be able to perform each essential duty satisfactoril y
Ability to work for extended periods of time standing, walking, kneeling, pushing and pulling on an occasional basis
This position is required to work evenings, weekends and holidays while in operation
Ability to stand for 8 hours at a time

WORLDPAC

Auburn, WA 98092

Ability to read and interpret documents such as safety rules, instructions and procedure manuals.
Effective verbal and written communication skills.
Demonstrates strong attention to detail and critical thinking skills.
Must have a valid driver's license with an acceptable motor vehicle record (MVR) per company standards.
Has reliable attendance and is punctual.
Ability and willingness to drive safely, adhering to all company safety standards.
Eligible to work within the country in which you are applying
Operates safely and can maintain a clean and neat work environment.
Capable of safely operating equipment, such as forklift and pallet jack.
Consistent and reliable attendance.
Ability to use the computer and a handheld radio frequency device.
Ability to challenge upwards – respectful pushback.
Has example of great customer service and “going above and beyond.”
Must meet all applicable state/province-specific driver's license requirements prior to driving a company vehicle to perform delivery duties.
Proficient in basic math skills.
High school/secondary school diploma or GED equivalent.
Must be at least 18 years of age.
Willingness to learn new skills and gain knowledge about all aspects of the Branch operations.