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8965 Executive Assistant jobs in Cambridge,MA

CATERING EXECUTIVE CHEF - CAMBRIDGE, MA

Compass Group, North America

Cambridge, MA 02139

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Completes and utilizes daily production worksheets and waste log sheets
Must be experienced with the catering business; on-site catering through vending innovations and more
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas
Hands-on chef experience a must
ServSafe certified - highly desirable
Institutional and batch cooking experiences
5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
High volume, complex foodservice operations experience - highly desirable
Ensures that kitchen staff follows and completes schedules as assigned
Tastes completed meals to ensure quality
Follows standardized recipes, portioning and presentation standards
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation
Extensive catering experience a plus
Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
Participates and attends departmental meetings, staff development, and professional programs, as appropriate
Plans regular and modified menus according to established guidelines
CATERING EXECUTIVE CHEF
Follows facility, department, and Company safety policies and procedures to include occurrence reporting