Ability to cook meals according to detailed specifications.
Bi-lingual in Mandirin is a plus.
Minimum 1-3 years of experience as a Chef and/or Sous Chef required.
Minimum 7 years of experience as a cook required.
Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
Strong organizational, analytical, communication and leadership skills required.
ServSafe Certified is preferred.
Must have the ability to give negative and positive feedback to employees on a daily basis.
Travel % : Yes – Up to 25%
Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance.
Must have strong and effective leadership skills, and the ability to successfully manage a team of cooks.
Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds.
Regularly, stands, bends, lifts, and moves intermittently during shifts of 10+ hours.
Ability to work in a fast paced, deadline driven environment.
A rotating schedule of over 55 hours per week is typical.
Minimum 3 yrs experience in Chinese Cuisine
Must have excellent written and oral communication skills.
Basic computer skills required. Working knowledge of Microsoft Office products preferred.
Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities.
In-flight catering experience or experience in a high-volume food service environment preferred.

Assistant Restaurant Leader

Raising Cane's

Dallas, TX 75234

Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
High school diploma or equivalent required
Possess a valid driver's license
Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills
Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
Able to recognize and analyze problems, set goals, create plans and convert plans into action to solve problems
Must be 18 years of age or older
Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
Able to work effectively and efficiently both independently and collaboratively
3+ years of restaurant or retail management experience

Solar Appointment Setter

Sunrun

Irving, TX 75061

Commit to a flexible retail schedule, including weekends, evenings, and occasional holidays
Reliability transportation within a 15-30 mile radius (on average) is essential for managing a multi-store territory.
Standing and being mobile for extended periods including the ability to lift up to 25 pounds as part of daily responsibilities in a retail environment

goPuff

Addison, TX 75001

LSI Industries

Arlington, TX 76001

Copilot Careers

Dallas, TX 75217

You have a valid driver's license and insurance (for car or scooter)
You are at least 18 years old
You have a smartphone (iPhone or Android)
You consent to a background check
Prospective Delivery Drivers in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia must be at least 19 years old.