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Executive Chef

Brookhaven,PA

1028 Executive Chef jobs in Brookhaven,PA

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92G Culinary Specialist - Hiring Immediately

U.S. Army Reserves

Wilmington, DE

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 10 weeks of Basic Training
  • 14 weeks of Advanced Individual Training
  • U.S. Citizen
  • 17 to 42 Years Old
  • High School Diploma or GED
  • Meet Tattoo Guidelines
  • No Major Law Violations
  • No Medical Concerns
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New, Posted 1 day ago
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Sanitation Supervisor

Sky Chefs

Philadelphia, PA

~ 37 min Onsite

  • One to three years of related work experience required in the food safety area
  • Working knowledge of Good Manufacturing Practice (GMP), FDA, USDA and HACCP regulations
  • Knowledge of computer skills required, including use of technology (scanners, tablets, printers, copiers, etc.) and Microsoft Office programs, as well as cloud-based systems.
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New, Posted 23 hours ago
seasoned.co

The Village Pub - Swedesboro - Cook

The Village Pub - Swedesboro

Swedesboro, NJ

New, Posted 13 hours ago
Culinary Agents

Head Line Cook

Rize pizza

Broomall, PA

New, Posted 2 hours ago
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Service Manager | Up to $85K | Monday–Friday - 2499

C & J Automotive

Exton, PA

$75,000-$95,000/yr
~ 41 min OnsiteHealth InsuranceRetirement Benefit

  • At least 5 year of Service Manager, Assistant Manager, or Service Advisor experience.
  • Proficiency with Microsoft Office, including Outlook, Excel, and Word.
  • Valid driver's license
  • Motor vehicle record review
  • Background screening
  • Drug or alcohol screening
  • Other job-related pre-employment requirements based on the duties of the position, the client's lawful requirements, and applicable law
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Drive on your Own Time - Part Time Evening Opportunities

DoorDash

Brookhaven, PA

OnsiteFlexible Schedule

  • 18+ years old
  • Any car, scooter, or bicycle
  • Driver's license number
  • Social security number (only in the US)
  • Consistent access to a smartphone
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Sous Chef

Delaware North

Philadelphia, PA

$65,300-$88,200/yr
~ 37 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum of 3 years of culinary experience with previous management responsibilities in a large production kitchen or high-volume food and beverage operation.
  • Experience in fine dining, luxury hospitality, high-end catering and events, or country club settings is highly desirable
  • Exceptional skills in high-volume cooking, food presentation, and precise recipe adherence with the ability to lead, coach, and motivate a diverse team
  • Knowledge of best practices for monitoring food and labor cost, menu development, costing, ordering, inventory, and food safety and sanitation
  • Proficient computer skills, including Word and Excel
  • Ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications
  • Capacity to work a flexible schedule to accommodate business levels
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General Manager - Food Service

ARAMARK

Bryn Mawr, PA

New, Posted 1 day ago
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General Labor, Bakery- Production- 3rd Shift

Aspire Bakeries

Swedesboro, NJ

~ 20 min OnsiteHealth InsurancePaid Time Off

  • High School Diploma or GED.
  • Basic math skills, including addition, subtraction, multiplication, and division.
  • Demonstrated problem-solving and reasoning abilities.
  • Ability to communicate effectively in English, both verbally and in writing.
  • Ability to accurately complete production and quality documentation.
  • Ability to stand for extended periods and perform frequent lifting, bending, pushing, pulling, twisting, and reaching.
  • Ability to lift up to 50 pounds and work safely around moving production equipment.
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Maintenance Supervisor

Refresco

Woodlyn, PA

~ 11 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Proficient in Excel, Word, SAP and Power Point.
  • Proven Leadership experience in a Production environment.
  • Strong team player who can work across multiple functions.
  • Ability to analyze and solve problems, results oriented.
  • Able to work under deadline pressures.
  • Organized and detail oriented, adaptable to change.
  • Minimum of high school diploma or equivalent required.
  • 5-7 years relevant work experience in a manufacturing facility
  • Visual/Sensory – This position requires attention to detail, requiring attention with one or two senses at a time.
  • Coordination and Dexterity: Excellent hand-eye coordination and manual dexterity for precise control of equipment.
  • Mental Stress – There is pronounced pressure from deadlines, production quotas, accuracy, or similar demands.
SmartExplore AI is experimental.
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  1. Brookhaven,PA Jobs
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  3. Executive Chef Jobs

What companies are hiring Executive Chef jobs in Brookhaven,PA?

  1. U.S. Army Reserves
  2. Sky Chefs
  3. The Village Pub - Swedesboro
  4. Rize pizza
  5. C & J Automotive
  6. DoorDash
  7. Delaware North
  8. ARAMARK
  9. Aspire Bakeries
  10. Refresco

What is the yearly salary range for Executive Chef jobs in Brookhaven,PA?

The yearly salary range is $65300 - $95000.

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