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Executive Chef

Cambridge,MA

872 Executive Chef jobs in Cambridge,MA

New, Posted just now
ResumeLibrary

Cook $25.00/hr

gategroup

East Boston, MA

$25/hr
Onsite

  • A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead
  • Assembles equipment according to airline specifications following procedures and assembly diagrams.
  • Packages and prepares alcoholic beverages for airline flights.
  • Keeps production areas in compliance with sanitation standards and customer requirements
  • Documents inventory in compliance with requirements
  • Follows directions.
  • Works as a member of a team.
  • Supports Hot Food leadership in monitoring team's production quality and efficiencies
  • Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
  • Handle knives and kitchen tools properly.
  • Work assigned schedule which may vary and could include weekends and holidays
  • Work overtime when required
  • Arrive to work on-time
  • Completes paperwork and related administrative duties
  • Complies with company policies
  • Read, write, and follow food specifications and menu guidelines
  • Communicate effectively with supervisors and co-workers
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
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New, Posted 1 day ago
ResumeLibrary

Lead Cook - Lilly- Boston

ARAMARK

Boston, MA

~ 10 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Experience as a cook or related role required
  • Ability to work independently with limited supervision required
  • Food safety certification required
  • Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
  • Demonstrates basic math and counting skills
  • Demonstrates effective interpersonal and communication skills, both written and verbal
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
  • This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
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Executive Chef 2

Sodexo

Boston, MA

$77,605/yr
~ 10 min OnsiteChat NowUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Education Requirement: Associate's degree or Bachelor's degree or equivalent experience
  • Management Experience: 1-3 years
  • Related Experience: 1-3 years
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New, Posted 9 hours ago
Culinary Agents

Seafood Team Member (Service Counter) - Part Time Seasonal

Whole Foods

Newton Highlands, MA

$17-$25.40/hr
No ExperienceFlexible Schedule
Easy Apply

Line Cook

Daily Provisions

Boston, MA

$19/hr
~ 10 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • 2+ years in a Line Cook position in a similar environment
  • Ability to walk or stand for long periods of time
  • Ability to lift up to 50 lbs
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Cafe General Manager

The Cambridge School of Culinary Arts

Cambridge, MA

New, Posted 21 hours ago
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Second Cook

Hebrew SeniorLife

Dedham, MA

~ 30 min Onsite

  • 3 years of cooking experience required.
  • Knowledge of knife skills and safety.
  • Ability to read, speak, and understand English to execute food order slips well, while working under pressure in a fast paced environment.
  • Knowledge of proper temperatures of beef, chicken, fish, and reheating of food.
  • Ability to accurately measure.
  • ServSafe Certification required or obtained within 6 months of being in the role.
  • Must be able to lift 50 pounds.
  • Must be able to pull 50 pounds.
  • Must be able to push 50 pounds.
  • Must be able to stand for long periods of time.
  • Must be able to walk short distances.
  • Frequent bending is involved.
  • Must be able to withstand changes in temperature when going in and out of the walk-in refrigerator.
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New, Posted 1 day ago
ZipRecruiter

Facility & Vessel Handyman

Atlantic Coast Seafood

Boston, MA

New, Posted 1 day ago
ZipRecruiter

Facilities Maintenance Technician - Full Time

Cataldo Ambulance Service

Lynn, MA

New, Posted 1 day ago
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Continuous Improvement and Lean Production System Manager

Sky Chefs

East Boston, MA

Onsite

  • Bachelor's degree, preferably in Industrial/Process Engineering or equivalent experience required
  • Five to seven years experience in developing and implementing production/process methods
  • With at least three to five years experience in a manufacturing/automotive industry required
  • Effective workshop facilitator skills required; experience in leading teams, driving change and delivering results
  • Knowledge of lean concepts including Toyota Production System principles required
  • Proven track record in Lean manufacturing and success in implementation of redesigned processes
  • Proficient with windows based software
SmartExplore AI is experimental.
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  1. Cambridge,MA Jobs
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  3. Executive Chef Jobs

What companies are hiring Executive Chef jobs in Cambridge,MA?

  1. gategroup
  2. ARAMARK
  3. Sodexo
  4. Whole Foods
  5. Daily Provisions
  6. The Cambridge School of Culinary Arts
  7. Hebrew SeniorLife
  8. Atlantic Coast Seafood
  9. Cataldo Ambulance Service
  10. Sky Chefs

What is the hourly salary range for Executive Chef jobs in Cambridge,MA?

The hourly salary range is $17 - $25.4.

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