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Executive Chef

Fort Worth,TX

1446 Executive Chef jobs in Fort Worth,TX

New, Posted 21 hours ago
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MRO Material Handler - Cooked

Cargill

Fort Worth, TX

$25.25/hr
Bilingual Preferred
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Executive Chef - Aramark Nexus

ARAMARK

Dallas, TX

~ 43 min Onsite

  • Requires at least 4 years of progressive culinary experience.
  • Advanced knowledge of culinary principles, cooking techniques, food production, menu development, kitchen operations, and food service standards.
  • Strong understanding of high-volume food production and the ability to maintain consistency and quality at scale.
  • Experience managing food cost, labor, inventory, purchasing, waste, and other operational performance measures.
  • Strong understanding of food safety, sanitation, quality assurance, and kitchen safety requirements.
  • Ability to manage multiple priorities, simplify complex operational needs, and provide clear direction to the team.
SmartExplore AI is experimental.
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New, Posted 15 hours ago
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Kitchen Team Member/Cook

Buffalo Wild Wings

Fort Worth, TX

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • You are 16 years of age (or higher, per applicable law).
SmartExplore AI is experimental.
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Food Preparer $21.00 Weekly pay

gategroup

Dallas, TX

~ 43 min Onsite

  • High School Diploma or GED is preferred
  • Up to one-year experience preferred
  • Must be able to read and write to complete required forms
  • Communicate effectively with supervisors and co-workers
  • Work assigned schedule which may vary and could include weekends and holidays
  • Works overtime when required
  • Arrives to work on-time
  • Complies with company policies
  • Completes paperwork and related administrative duties
  • Handles pork, poultry, meat and fish products
  • Will be exposed to extreme temperature changes and noise
  • May work in a cold room of 40 degrees or less for extended periods of time
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift
  • Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours
SmartExplore AI is experimental.
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New, Posted 21 hours ago
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Executive Chef - Development, Chinese Cuisine Specialty

Sky Chefs

Irving, TX

~ 32 min Onsite

  • Culinary degree from an accredited Culinary School
  • Minimum 5 years of professional commercial cooking experience in a high-volume or specialty kitchen environment; preparing authentic specialty cuisine.
  • Proficient in authentic Chinese cooking techniques and preparing Chinese cuisine.
  • Chinese language proficiency
  • Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
  • Excellent skills at developing concepts, ensuring documentation and conducting professional and convincing menu presentations in front of customers
  • Proficient Microsoft Excel and/or database application experience and demonstrated skill set
  • Ability to follow airline plating guides, recipe specifications, and food presentation standards.
  • Work in refrigerated environment when required to ensure specifications are followed
  • Able to lift up and carry up to 50 lbs to include hot pans of food.
SmartExplore AI is experimental.
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New, Posted 20 hours ago
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Shift Manager

Southern Multifoods

Fort Worth, TX

Onsite

  • Must be clean, neat and well groomed.
  • Must have thorough knowledge of kitchen food preparation, register equipment operation and crew employment procedures.
  • Must have good interpersonal communication skills to work with fellow employees and customers.
  • Must have good hearing to work with customers and fellow employees and to work the drive through when necessary.
  • Must have good vision to observe store dynamics and to operate kitchen equipment safely.
  • Must be honest.
  • Must be assertive and aggressive, but well mannered.
  • Must be able to follow verbal and written instructions and read recipes.
  • Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise.
  • Must work as team member and perform job duties with a minimum of disruption to customers or fellow employees.
  • Must be able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 90% of shift time.
  • Must have good manual dexterity to be able to work rapidly and accurately during rush periods.
  • Must be able to work as part of a team to assure constant and consistent customer satisfaction through excellent quality, service and cleanliness.
  • Some high school courses preferred.
SmartExplore AI is experimental.
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New, Posted 1 day ago
seasoned.co

Braum's - Arlington - Cook

Braum's - Arlington

Arlington, TX

New, Posted 1 day ago
ZipRecruiter

Banquet Houseperson

Loews Arlington Hotel

Arlington, TX

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Entry Level Management

The Busby Agencies

Bedford, TX

$1,500-$2,000/wk
~ 24 min Onsite

  • High school diploma or GED
  • No experience necessary
SmartExplore AI is experimental.
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New, Posted 1 day ago
ZipRecruiter

Production Worker - Fort Worth

VOLT

Fort Worth, TX

Bilingual Preferred
  1. Fort Worth,TX Jobs
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  3. Executive Chef Jobs

What companies are hiring Executive Chef jobs in Fort Worth,TX?

  1. Cargill
  2. ARAMARK
  3. Buffalo Wild Wings
  4. gategroup
  5. Sky Chefs
  6. Southern Multifoods
  7. Braum's - Arlington
  8. Loews Arlington Hotel
  9. The Busby Agencies
  10. VOLT

What is the hourly salary range for Executive Chef jobs in Fort Worth,TX?

The hourly salary range is $25.25 - $25.25.

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