Work requires occasional independent lifting up to 25 pounds, frequent push/pull up to 40 pounds of force and the ability to safely transfer 50 pounds.
Work also requires constant reaching between knee and shoulder level as well as frequent reaching below knee level and overhead.
Must be at least 19 years of age.
Valid U.S. driver's license required, where applicable.
Work requires frequent physical activity including extended periods of standing, walking, and bending with occasional periods of sitting, kneeling, climbing, stooping, crouching, squatting and balancing.

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Retail Merchandiser

SAS Retail Services

Norfolk, NE 68701

$14.40/hr

~ 17 min OnsiteChat NowHealth Insurance

Are you 18 years or older
No prior experience is required as we provide training and team support to help you succeed
Have reliable transportation to and from work location
Can perform physical work of moving, bending, standing and can lift up to 50 lbs.

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Parts Associate

Associated Staffing Inc.

Columbus, NE 68601

$20/hr

~ 57 min OnsiteUrgently Hiring

Basic knowledge of automotive parts
Ability to lift and move products
Proficient in Microsoft Excel, Word, Outlook, PowerPoint, and web browsers
Proficient with computers and inventory systems
Strong attention to detail and organizational skills
High school diploma or GED
Must be 18 years or older

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Residential Youth Caregiver - Relocation to Hershey, PA Required

Milton Hershey School

Norfolk, NE 68701

Health InsurancePaid Time OffRetirement Benefit

New, Posted 2 hours ago

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Acheteur DoorDash – Livreur

DoorDash

Battle Creek, NE

Onsite

18 ans et plus
N'importe quelle voiture, scooter ou bicyclette (dans certaines villes)
21 ans et plus pour livrer de l'alcool
Numéro d'assurance sociale (seulement aux États-Unis)
Accès constant à un téléphone intelligent
Numéro de permis de conduire

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Food Safety Team Member – General Labor (Night)

Fortrex

Madison, NE 68748

$21.50/hr

~ 25 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Exposure to chemicals (with PPE required for the task).
Safety awareness and attention to detail.
Ability to work in extreme temperature fluctuations.
Frequently lift hoses, equipment, and chemical containers, etc.
Ability to take direction and instruction from managers and be accountable for own actions.
All night standing, lifting, and crouching for periods at a time.
The Food Safety Sanitor performs sanitation labor by performing the eight steps of sanitation while understanding and complying with all food safety and safety policies and procedures.
Must be 18 years of age or older.

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New, Posted 11 hours ago

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Cook

Summit

Battle Creek, NE 68715

$19/hr

Education AssistanceHealth InsurancePaid Time OffRetirement Benefit

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Restaurant Server - Up to $150/shift!

Perkins Restaurant & Bakery - CyHawk Hospitality

Norfolk, NE 68701

~ 17 min Onsite

Welcomes guests immediate upon seating with a non-scripted greeting
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
Servers
Writes guest check and/or operates POS equipment pursuant to company policies.
Cleans mirrors and artifacts
Maintains cleanliness of his/her stations and pantry.
Maintains cleanliness of dining room, and pantry area.
Maintains dining area – pre-bussing, detailing etc.
Assists Team Members
Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience
Runs food for all servers to ensure hot food is served hot
Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit.
Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Fills condiments
Maintains service stations, garnish line, service bar and common areas of the restaurant
Restocks service station with glasses, tea, ice and plates
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Processes Orders
Restocks garnish line
Attends to any additional guests' needs or requests
Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
Clean – Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties
Sorts, polishes and rolls silverware