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Head Chef Executive Chef Hotel

Baltimore,MD

1457 Head Chef Executive Chef Hotel jobs in Baltimore,MD

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Chef Manager

Sodexo

Catonsville, MD

$48,875/yr
~ 22 min OnsiteChat NowEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Extensive culinary expertise with a proven track record in high-volume, fast-paced kitchen environments.
  • Experience mentoring teams
  • Advanced menu planning abilities combined with a deep understanding of current culinary trends and client preferences.
  • Proficiency in computer systems
  • ServSafe certification
  • Solid working knowledge of HACCP principles
  • High School Diploma, GED or equivalent experience
  • Management Experience: 1 year
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Corporate Food Safety Manager

Northeast Foods

Baltimore, MD

New, Posted 17 hours ago

Head Chef

Reveal Real Estate Management

Baltimore, MD

$70,000/yr
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Army Chef - No Experience Required, Free Training

US Army Reserves

Wilmington, DE

~ 1 hr 25 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • THIS POSITION REQUIRES AN ENLISTMENT IN THE U.S. ARMY OR ARMY RESERVE
  • U.S. Citizen
  • High School Diploma or GED
  • Meet Tattoo Guidelines
  • No Major Law Violations
  • No Medical Concerns
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New, Posted 1 day ago
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Transportation Supervisor - Airline Catering

Sky Chefs

Baltimore, MD

Bilingual Preferred
New, Posted 17 hours ago

Chef/Kitchen Manager

Octobar

Baltimore, MD

Bilingual Preferred
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Over $100K Potential Annual Earning - Restaurant Manager

Panda Restaurant Group

Halethorpe, MD

$28-$31/hr
Flexible Schedule
New, Posted 2 hours ago

Kitchen Manager

Carrabba's Italian Grill

Ellicott City, MD

Flexible ScheduleBilingual Preferred
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Senior Meeting Manager, Meetings & Events

Sage Dining Services

Lutherville Timonium, MD

New, Posted 1 day ago

Full-Time Assistant Store Manager

ALDI

Baltimore, MD

$26.50/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Must be able to perform duties with or without reasonable accommodation
  • Required to push, pull, sit, stand, reach, grasp, twist, bend, and move from one area to another.
  • Required to lift, carry, and place products weighing up to 45 pounds on shelves at various heights, including overhead.
  • Required operation of equipment such as a cash register, electric and manual hand jacks, floor scrubber and cardboard baler.
  • Required to stock product in varying temperatures, including freezer and cooler environments.
  • Must be able to perform duties with or without reasonable accommodations
  • Ability to operate all store equipment such as cash registers, floor scrubber, cardboard baler, pallet jacks, handheld devices, computers, etc.
  • Ability to maintain reliable and prompt attendance.
  • Ability to meet availability requirements.
  • At least 18 years old required.
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What companies are hiring Head Chef Executive Chef Hotel jobs in Baltimore,MD?

  1. Sodexo
  2. Northeast Foods
  3. Reveal Real Estate Management
  4. US Army Reserves
  5. Sky Chefs
  6. Octobar
  7. Panda Restaurant Group
  8. Carrabba's Italian Grill
  9. Sage Dining Services
  10. ALDI

What is the hourly salary range for Head Chef Executive Chef Hotel jobs in Baltimore,MD?

The hourly salary range is $26.5 - $31.

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