Commute Time
Date Posted
Title
Job Type
Benefits
Pay
1782 Head Chef jobs in Birmingham,AL
Higher-Hire
Cook 2
ClubCorp
Birmingham, AL 35203
Executive Chef 2
Sodexo
Birmingham, AL 35298
Higher-Hire
Cook III
Marriott
Birmingham, AL 35203
Higher-Hire
Hourly Kitchen Manager
TopGolf
Birmingham, AL 35209
Higher-Hire
Executive Sous Chef
Davidson Hospitality Group
Birmingham, AL 35203
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Director of Culinary Operations
Healthcare Services Group
Gardendale, AL 35071
~ 20 min OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Must obtain Food Protection Manager (FPM) within the first 14 days of employment
- Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
- Compliance with COVID-19 vaccination policies
- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
- Must be able to perform routine, repetitive tasks continuously.
- Must be able to work around food and cleaning products.
- Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
- May be required to complete an approved sanitation and safety course.
- Residency within the service area required
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Culinary Specialist
US Navy
Homewood, AL 35209
Higher-Hire
Restaurant Manager
Chuy's
Birmingham, AL 35243
Higher-Hire
Restaurant Manager
Olive Garden
Birmingham, AL 35244
Higher-Hire
Cook
Bridge Senior Living
Birmingham, AL 35203
What companies are hiring Head Chef jobs in Birmingham,AL?
- ClubCorp
- Sodexo
- Marriott
- TopGolf
- Davidson Hospitality Group
- Healthcare Services Group
- US Navy
- Chuy's
- Olive Garden
- Bridge Senior Living
- ClubCorp
- Sodexo
- Marriott
- TopGolf
- Davidson Hospitality Group
- Healthcare Services Group
- US Navy
- Chuy's
- Olive Garden
- Bridge Senior Living
