2306 Intersolutions jobs in Marietta,GA

Deliver for Walmart, Sam's Club and other retailers

Spark Driver

Decatur, GA 30032

The Spark Driver app is available on both iOS and Android mobile devices. For best use, we recommend using iOS 11 and newer or Android 5.0 and higher. Additionally, all devices should have a camera with GPS.
You must be 18 years of age or older to complete deliveries with the Spark Driver platform.
A clean, smoke-free vehicle
Valid proof of auto insurance
Valid driver's license
Be authorized to perform services as an independent contractor in the U.S.

3 DAY BLINDS

Marietta, GA 30062

Reliable transportation and comfortable traveling locally — your territory is your office
Meet with clients in their homes to understand their needs and recommend the right custom window treatments for every space
Guide clients through the buying process and confidently close sales in the home
Manage your own schedule, appointments, and follow-ups
Flexible to work at least one weekend day
Backgrounds that do well here include sales, hospitality, customer service, retail, and other fast-paced client-facing roles
No prior design experience required — we'll train you

Bath Concepts

Marietta, GA 30064

RD Solutions

Peachtree Corners, GA 30092

Zaxby's

Dallas, GA 30132

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment