Must be able to actively engage guests.
Ability to work well with others.
Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
Ability to read and understand information and direction.
Knowledge of deli as well as chicken kitchen operations.
Ability to supervise people including training and development.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Effective communication, guest service and selling skills.
Must be at least 18 years old.
Ability to bend, kneel and stand for extended periods of time.
Ability to effectively communicate with, and take direction from supervision.
Ability to work well with computers.

Lead Line Cook

GREAT WOLF LODGE

Concord, NC 28027

Customer Service Associate - Entry Level | No Experience Required $60,000-$82,000

The Dorne Region

Charlotte, NC 28227

Jim 'N Nick's

Charlotte, NC 28278

Goodwin Recruiting

Harrisburg, NC 28075

Full-service restaurant manager with at least three years in a high-volume corporate structure
Track record of strong leadership with some previous General Manager experience
Good work tenure, no more than three jobs in the last five years
Experience working in an upbeat full-service restaurant with high alcohol sales
Must have at least $4 MM sales volume experience
The training program will be away from your home market for up to 8 weeks

Healthcare Services Group

Concord, NC 28027

Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required