549 Kitchen Manager jobs in Roy,UT

Culinary Specialist

U.S. Navy

Sunset, UT 84015

SSP

Salt Lake City, UT 84138

Cafe Rio

Salt Lake City, UT 84118

At least 18 years of age
Proof of valid driver's license
Able to lift and carry at least 50 lbs. and stand for 8 plus hrs.
2 or more years of management experience, preferably in the restaurant industry managing a team of 15 or more employees at a time, interacting frequently with customers, and coaching employees to assume increasingly challenging roles
Available to work flexible hours including early mornings, evenings, weekends and/or holidays, as well as work weeks that may at times exceed 40 hours

Panera Bread Company

Salt Lake City, UT 84107

US Department of War

Ogden, UT 84405

Costco

Woods Cross, UT 84087

ARAMARK

Ogden, UT 84403

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).