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      761 Kitchen Manager jobs in Sioux Falls,SD

      Assistant Kitchen Manager

      Texas Roadhouse

      Sioux Falls, SD 57106

      Flexible Schedule
      New, Posted 1 day ago

      Manager, Food and Beverage, Great Shots

      Sanford Health

      Sioux Falls, SD 57117

      New, Posted 1 day ago
      Apply Directly

      Culinary Specialist

      U.S. Navy

      Sioux Falls, SD 57106

      Operations Manager at CCL Label Food and Beverage

      CCL Industries

      Sioux Falls, SD 57101

      New, Posted 1 day ago
      Apply Directly

      Server - Now Hiring

      Chili's

      Sioux Falls, SD 57106

      Onsite

      • Meets minimum age requirement of 18 for this position
      • Must be available to work some weekends, weekdays, and holidays as needed
      SmartExplore AI is experimental.
      View now
      New, Posted 1 hour ago

      General Manager(01800) - 1108 S Minnesota VE

      Dominos Pizza

      Sioux Falls, SD 57106

      Flexible Schedule
      New, Posted 1 hour ago

      Customer Service Associate

      Walgreen Company

      Sioux Falls, SD 57106

      Apply Directly

      Restaurant Team Member - Cashier

      Panera Bread Company

      Sioux Falls, SD 57104

      OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Minimum age: 16 years of age.
      • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law)
      • Ability to work and learn in a fast-paced environment.
      • Ability to lift, carry, push, or pull objects 25 pounds.
      • Capability to stand and walk for up to 6 hours.
      • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
      SmartExplore AI is experimental.
      View now
      Apply Directly

      Restaurant Server - Up to $150/shift!

      Perkins Restaurant & Bakery - CyHawk Hospitality

      Sioux Falls, SD 57110

      OnsiteUrgently Hiring

      • Part-time Servers
      • Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
      • Shows quests genuine hospitality while providing them with a memorable experience
      • Look like a professional and show sincerity with a positive, friendly attitude
      • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty
      • Greets guest in a courteous and respectable way when seated at station
      • Welcomes guests immediate upon seating with a non-scripted greeting
      • Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests' needs
      • Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
      • Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step
      • Actively engage Guests who have concerns and remedy them
      • Ensure that each Guest is 100% satisfied with his/her dining experience
      • Clean – Keep tables/station, pantry line area and dining room common areas clean
      • Complete assigned Perkins cleaning system duties
      • Attends to any additional guests' needs or requests
      • Maintains dining area – pre-bussing, detailing etc.
      • Maintains cleanliness of his/her stations and pantry
      • Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc
      • Executes the service cycle and team responsibilities at all times
      • Ensures 100% guest satisfaction on every visit
      • Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc
      • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
      • Processes Orders
      • Writes guest check and/or operates POS equipment pursuant to company policies
      • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
      • Assists Team Members
      • Maintains service stations, garnish line, service bar and common areas of the restaurant
      • Restocks service station with glasses, tea, ice and plates
      • Restocks garnish line
      • Fills condiments
      • Sorts, polishes and rolls silverware
      • Cleans mirrors and artifacts
      • Runs food for all servers to ensure hot food is served hot
      • Maintains cleanliness of dining room, and pantry area
      SmartExplore AI is experimental.
      View now

      Operations Manager at CCL Label Food and Beverage

      CCL Label

      Sioux Falls, SD 57104

      1. Sioux Falls,SD Jobs
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      3. Kitchen Manager Jobs

      What companies are hiring Kitchen Manager jobs in Sioux Falls,SD?

      1. Texas Roadhouse
      2. Sanford Health
      3. U.S. Navy
      4. CCL Industries
      5. Chili's
      6. Dominos Pizza
      7. Walgreen Company
      8. Panera Bread Company
      9. Perkins Restaurant & Bakery - CyHawk Hospitality
      10. CCL Label

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