720 Kitchen Manager jobs in Wake Forest,NC
Culinary Agents
Kitchen Manager
Good Graces, LLC
Raleigh, NC 27609
Easy Apply
Packaging Operator
Adecco
Zebulon, NC 27597
$19.50/hr
~ 22 min OnsiteHealth InsurancePaid Time OffRetirement Benefit
- High School Diploma or GED
- Steel toe shoes or boots and appropriate attire
- Ability to operate and troubleshoot packaging equipment
- Knowledge of cGMPs, SOPs, and safety standards
- Ability to work in a fast-paced environment, including shifts
- Proficiency with production systems like SAP, IP21, and DISY
- Good communication skills and teamwork orientation
Culinary Agents
Lead Cook-- Summer Camp
Brock & Company Inc. - Wake Forest
Wake Forest, NC 27587
$18-$20/hr
New, Posted 1 day ago
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Assistant Manager - Kitchen - #485
Sheetz
Louisburg, NC 27549
~ 30 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- High School Diploma or GED required.
- ServeSafe
- Any other legally required certification
- Successful completion of certification testing as needed.
Higher-Hire
Warehouse Worker
AVI Foodsystems
Garner, NC 27529
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Cook - North Carolina Central University
ARAMARK
Durham, NC 27707
~ 30 min OnsiteChat Now
- Experience as a cook or in a related role required
- Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
- Must be able to acquire food safety certification
- Demonstrate basic math and counting skills
- This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
- This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Culinary Agents
Executive Chef-- Corporate Dining
Brock & Company Inc. - Durham
Durham, NC 27701
Trainee Entry Level Home Daily, Weekly, and Every 2 weeks
SkillConnect LLC
Durham, NC 27701
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Restaurant Assistant Manager
Zaxby's
Louisburg, NC 27549
~ 30 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit
- Must be 18 years of age or older
- Must have a valid driver's license, vehicle insurance, and reliable transportation
- Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
- Ability to work a flexible schedule including days, nights, weekends, and holidays
- Successful completion of background check
- 1-3 years management experience required
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Maintain effective audio-visual discrimination and perception to observe and respond to the environment
- Work in an environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
New, Posted 1 hour ago
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Cook
HCSG
Knightdale, NC 27545
~ 23 min Onsite
- High school diploma or equivalent
- Prepare and cook meals according to planned menus and recipes
- Ensure food quality, taste, and presentation meet HCSG standards
- Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen
- Assist with inventory management and ordering of supplies
- Interact positively with residents, staff, and guests, providing excellent customer service
- Compliance with COVID-19 vaccination policies
- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods
- Must be able to perform routine, repetitive tasks continuously
- Must be able to work around food and cleaning products
- May be required to complete an approved sanitation and safety course
- Current Serv Safe or Food Handler certification is required based on State / County law
- Residency within the service area required
What companies are hiring Kitchen Manager jobs in Wake Forest,NC?
- Good Graces, LLC
- Adecco
- Brock & Company Inc. - Wake Forest
- Sheetz
- AVI Foodsystems
- ARAMARK
- Brock & Company Inc. - Durham
- SkillConnect LLC
- Zaxby's
- HCSG
- Good Graces, LLC
- Adecco
- Brock & Company Inc. - Wake Forest
- Sheetz
- AVI Foodsystems
- ARAMARK
- Brock & Company Inc. - Durham
- SkillConnect LLC
- Zaxby's
- HCSG
What is the hourly salary range for Kitchen Manager jobs in Wake Forest,NC?
The hourly salary range is $18 - $20.
The hourly salary range is $18 - $20.
