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      4217 Kitchen Operations Manager jobs in Philadelphia,PA

      New, Posted 9 hours ago
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      Kitchen Manager

      Goodwin Recruiting

      Philadelphia, PA 19123

      OnsiteHealth InsurancePaid Time Off

      • 2+ years of kitchen or back-of-house leadership experience
      • Strong understanding of inventory management, scheduling, and cost controls
      • Proven ability to train, coach, and develop kitchen teams
      • Solid knowledge of Department of Health regulations and food safety practices
      • Highly organized with excellent communication and problem-solving skills
      • Ability and willingness to work nights, weekends, and holidays as needed
      SmartExplore AI is experimental.
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      Chef Manager

      ARAMARK

      Philadelphia, PA 19104

      OnsiteChat Now

      • Requires 2-3 years of experience in a related position
      • Requires 2-3 years of post-high school education or equivalent experience
      • Knowledge of HACCP and production systems is required
      • Requires advanced knowledge of the principles and practices within the food profession
      • Requires experiential knowledge of management of people and/or problems
      • Requires oral, reading and written communication skills
      SmartExplore AI is experimental.
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      Kitchen Manager (McCandless)

      Texas Roadhouse

      Philadelphia, PA

      Flexible Schedule
      Apply Directly

      Growth Assistant Restaurant Leader

      Raising Cane's

      Philadelphia, PA 19122

      OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • 3+ years of restaurant or retail management experience
      • Advanced knowledge of labor laws, staffing, scheduling, people and cost management
      • Must be 18 years of age or older
      • High school diploma or equivalent required
      • Possess a valid driver's license
      • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
      • Able to work a variety of shifts including days, evenings and weekends
      • Travel as needed for work-related functions and training
      SmartExplore AI is experimental.
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      Higher-Hire

      Kitchen Leader

      Chipotle Mexican Grill

      Philadelphia, PA 19122

      New, Posted 9 hours ago
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      Kitchen Manager

      Healthcare Services Group

      Morrisville, PA 19067

      ~ 49 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • Must obtain Food Protection Manager (FPM) within the first 14 days of employment
      • Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
      • Residency within the service area required
      • Compliance with COVID-19 vaccination policies
      • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
      • Must be able to perform routine, repetitive tasks continuously.
      • Must be able to work around food and cleaning products.
      • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
      SmartExplore AI is experimental.
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      Restaurant Manager - Moorestown

      Harvest Seasonal Grill

      Moorestown, NJ 08057

      ~ 30 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

      • Restaurant Managers
      • Experience
      • Provide friendly, knowledgeable, and efficient service in a fast-paced, high-standards environment
      • Ensure every guest receives warm, attentive, and professional service
      • Handle guest feedback and resolve concerns promptly and effectively
      • Maintain a visible presence on the floor during service to support staff and engage with guests
      • Oversee opening and closing procedures and ensure shifts run smoothly
      • Ensure proper staffing levels for all shifts
      • Oversee reservations, floor plans, and table management
      • Recruit, onboard, train, schedule, and supervise front-of-house staff
      • Coach and mentor team members to uphold service standards and foster growth
      • Promote a positive, respectful, and accountable workplace culture
      • Oversee daily restaurant operations, including opening and closing procedures
      • Ensure service runs smoothly during all shifts, managing flow, pacing, and table turns
      • Coordinate closely with kitchen leadership to ensure seamless service execution
      • Assist with liquor/alcohol inventory, ordering, and product rotation
      • Assist with budgeting, labor control, and cost management
      • Monitor sales performance and labor metrics to meet financial goals
      • Handle cash management, POS reporting, and daily administrative tasks
      • Demonstrate computer and technical skills, including proficiency with POS systems, Microsoft Word, Excel, and other restaurant management software
      • Utilize computer systems to manage scheduling, payroll data, sales reporting, inventory tracking, and daily administrative tasks
      • Maintain a clean, organized, and polished dining room and service areas
      • Communicate effectively with the kitchen team, servers, bartenders, support staff, and managers to ensure smooth service flow
      • Support menu rollouts, seasonal changes, and staff education in collaboration with Culinary Leadership and Management Team
      • Adhere to all food safety, sanitation, alcohol and health department regulations
      • Uphold Harvest's brand, service standards, hospitality culture and policies
      • Perform additional duties as needed to support kitchen and restaurant operations
      • 401k with Company Match – up to 4% Match and 100% vested once eligible
      • Medical, Dental, and Vision Benefits
      • Harvest Scholarship Program
      • Employee Referral Program
      • Flexible Schedule
      • Growth and Development Opportunities
      • Eco-conscious Company
      • Seasonally-changing Menu
      • Competitive Pay
      SmartExplore AI is experimental.
      View now
      Jobcase

      Kitchen Manager (The Mann Center)

      Legends Global

      Philadelphia, PA 19102

      Chef Manager - West Philadelphia Achievement

      Whitsons Culinary Group

      Philadelphia, PA 19107

      $27/hr
      Jobcase

      Kitchen Manager

      Convive Brands

      Philadelphia, PA 19102

      1. Philadelphia,PA Jobs
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      3. Kitchen Operations Manager Jobs

      What companies are hiring Kitchen Operations Manager jobs in Philadelphia,PA?

      1. Goodwin Recruiting
      2. ARAMARK
      3. Texas Roadhouse
      4. Raising Cane's
      5. Chipotle Mexican Grill
      6. Healthcare Services Group
      7. Harvest Seasonal Grill
      8. Legends Global
      9. Whitsons Culinary Group
      10. Convive Brands

      What is the hourly salary range for Kitchen Operations Manager jobs in Philadelphia,PA?

      The hourly salary range is $27 - $27.

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