Commute Time
Date Posted
Title
Job Type
Benefits
Pay
1245 Klosterman Baking jobs in Franklin,OH
New, Posted 1 day ago
Student Support Caregiver
Milton Hershey School
Franklin, OH 45005
0.0
Hobby Lobby
Franklin, OH
Grocery Clerk
Kroger
Springboro, OH 45066
Flexible Schedule
Manufacturing Production Worker - Night Shift
FC Industries
Miamisburg, OH 45342
$19.03/hr
Checkout Team Associate
Wal Mart
Franklin, OH 45005
New, Posted just now
Apply Directly
Store Team Member - #947
Sheetz
Franklin, OH 45005
BAKER (FULL TIME)
Compass Group USA
Dayton, OH 45401
$16/hr
Cashier/Host - LaRosa's Middletown
LaRosa's
Middletown, OH 45044
No Experience
Pizza Maker (Insider)
Marco's Pizza
Springboro, OH 45066
Apply Directly
Warehouse Worker (500 PM - Close)
Performance Foodservice
Middletown, OH 45044
~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- High School Diploma/GED or Equivalent
- 6+ months of warehouse and/or distribution work experience
- Must be able to work the scheduled / assigned times and required overtime for the position
- Able to stand, walk, reach, and lift repeatedly throughout shift
- Able to lift, stack, and/or pull products off shelves, as well as replenish product, from various heights weighing between 10-35 pounds and generally up to between approximately 60 and 90 pounds, depending on the location, throughout shift
- Able to work in multi-temperature environments, i.e., cooler, freezer and dry
- Pass post offer drug test and criminal background check
What companies are hiring Klosterman Baking jobs in Franklin,OH?
- Milton Hershey School
- Hobby Lobby
- Kroger
- FC Industries
- Wal Mart
- Sheetz
- Compass Group USA
- LaRosa's
- Marco's Pizza
- Performance Foodservice
- Milton Hershey School
- Hobby Lobby
- Kroger
- FC Industries
- Wal Mart
- Sheetz
- Compass Group USA
- LaRosa's
- Marco's Pizza
- Performance Foodservice
What is the hourly salary range for Klosterman Baking jobs in Franklin,OH?
The hourly salary range is $16 - $19.03.
The hourly salary range is $16 - $19.03.
