Must be 16 years of age or older
Ability to work 32 to 40 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

COOK (Part Time)

Compass Group USA

Pleasant Hill, TN 38578

Distribution Specialist | 3rd shift (10:45pm-6:45am)

SmallBiz Staffing

Crossville, TN 38555

Prior warehouse experience preferred (order picking, packing, receiving, or equipment operation)
Experience operating cherry pickers, forklifts, reach trucks, or extenders preferred
Physically able to lift, squat, stoop, bend, and reach throughout an 8-10 hour shift
Comfortable working in a non-climate-controlled environment
Must be able to wear a full body harness and work at heights up to 30 feet
Able to perform repetitive tasks, including wrist and hand movements
Reliable transportation and strong attendance
Must be able to pass a background check and drug screening
Steel toe shoes required