Skilled with hand tools, power tools, testing devices, and documentation software
Strong familiarity with access control, CCTV, structured cabling, and hardware installation
OSHA 10 Certification
BICSI Level I Certification
On-site customer support and document all service resolutions
Independent installation of access control systems, security cameras, and alarm systems
Ability to read technical drawings and perform standard system integrations
Maintain clean, organized work environments and adhere to safety standards
Follow company SOPs and document all completed work in project management tools
Collaborate with senior technicians and supervisors to ensure successful project execution
Ensure proper care and use of tools, vehicles, and equipment
Troubleshooting & Support in the field, diagnose and resolve standard technical and connectivity issues
Mentor and guide junior technicians (Tech I) in installation techniques and safety practices
High School Diploma or GED required
Escalate advanced technical issues appropriately to senior staff
5+ years of experience in access control, low-voltage systems, or IT/network installations
Complete cabling, conduit work, wire termination, and hardware mounting with precision

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Lab Tech

CSC Sugar Refining Services LLC

Fairless Hills, PA 19030

~ 40 min OnsiteBilingual Preferred

Excellent communication skills
Ability to speak and/ or write English. Spanish speaking and writing is desired
Must understand vague and implicit instructions and react favorably in all work situations
Basic understanding of microbiological and chemistry testing procedures
Previous experience in food manufacturing environment with laboratory testing and sampling experience
Must be organized and analytical
Requires lifting up to 50 pounds. Requires exposure to machines, chemicals and solvents
Must be mentally adaptable and flexible in dealing with a variety of people
Emotional stability and personal maturity are important attributes in this position
Ability to do basic math calculations, input data into a computer and analyze data is required
Requires eye-hand coordination and manual dexterity sufficient to operate a keyboard, photocopier, telephone, calculator, and laboratory equipment
Must be able to resolve problems, handle conflict and make effective decisions under pressure
Ability to give, to receive, and analyze information, formulate work plans and prepare written materials and articulate goals and action plans
Ability to work independently
Basic understanding of laboratory testing equipment
Requires normal range of hearing and vision (including colors) to record, prepare and communicate appropriate reports and laboratory results
Requires prolonged sitting and standing, bending, stooping and climbing
Must understand people and be able to communicate effectively
Must be adaptable and flexible
Experience in Food Manufacturing with Food Science I Technology or equivalent experience preferred
Excellent recordkeeping in documentation skills
Experience in microbiology, GMP's, chemistry, design, sanitation and quality systems preferred