2014 Licensed Machine Operator jobs in Milwaukee,WI

New, Posted 15 hours ago

Forklift Operator- 1st Shift

GB Packaging

New Berlin, WI 53151

New, Posted 15 hours ago

Production Technician 1 2nd Shift

RR Donnelley & Sons

Milwaukee, WI 53201

$15-$15.50/hr

Forklift Operator - Digital 1st Shift

Green Bay Packaging

New Berlin, WI 53146

New, Posted 1 day ago

Prep Cook/Dishwasher

Cafe Hollander

Milwaukee, WI 53211

New, Posted 15 hours ago

Full Time Warehouse Brewery Worker

Molson Coors Beverage Company

Milwaukee, WI 53208

$25.84/hr

2nd shift Material Handler/Forklift Machine Operator Roles

Manpower Group

New Berlin, WI 53151

No Experience

New, Posted 15 hours ago

2nd Shift Packer/Operator

Pregis

Sussex, WI 53089

Operations Associate

Crate & Barrel

Milwaukee, WI 53222

ResumeLibrary

Meat Cutter

PW Retail Foods LLC

Milwaukee, WI 53207

Onsite

Process, prepare, and package meat products in compliance with company policy and Federal, State, and Local regulations regarding Meat operations, safety, and sanitation
Maintain a clean work area
Ensure proper temperatures are maintained in the cooler, prep area, freezer, and cases, and are in working condition
Maintain adequate meat supplies
Maintain proper case conditions, including cleaning, stocking, straightening, and rotating product
Achieve financial goals such as sales and gross profit maximization, as well as the minimization of shrinkage and supply expense
Direct subordinates in implementing the plan of action and goal attainment
Promote sales through courteous and friendly customer service
Minimize shrinkage through proper handling and storage of the product
Provide support to area stores when staff are absent, as directed
Travel Required: No
Specialized Knowledge: Adequate knowledge of the preparation of different cuts of meat
Special Skills: Ability to read, write, and perform basic math functions; Accurate vision
Physical abilities: : Occasional amounts of climbing, balancing, sitting, stooping, kneeling, crouching, feeling, tasting, and smelling; Frequent amounts of pulling/pushing loads up to 80 lb; Constant amounts of standing, walking, lifting/carrying loads up to 100 lb, reaching, handling, talking, hearing, and exposure to temperatures down to 30 degrees
Other: : Ability to operate: Knives, Computerized scales, Case Cutter, Bandsaw, Patty Machine, Marking Gun, Grinder, Cubing Machine, Pallet Jack, Wrapping Machine, Baler/Compactor, Walkie Stacker, Tie Machine, Slicer, Eycruder Bone Duster, Sausage maker, Chicken Splitter
0-2 : Experience with the preparation of different cuts of meat in retail stores