1418 Manager jobs in Bates City,MO

Parking Manager

Mid-Con Management

Kansas City, MO 64105

SAS Retail Services

Odessa, MO 64076

Have reliable transportation to and from work location
Have experience leading and training people
Can use your smartphone or tablet to record work after each shift
Have 1-2 years of merchandising experience
Can perform physical work of moving, bending, standing and can lift up to 50 lbs.
Are 18 years or older
Have the ability to perform job duties with a safety-first mentality in a retail environment

CDS (Club Demonstration Services)

Lees Summit, MO 64086

Three Saints Bay, LLC

Lees Summit, MO 64063

Must be able to stand and/or sit for prolonged periods of time
Position requires ability to lift objects weighing up to 40 pounds repetitively and the ability to push/pull, transport objects using assistive equipment on a repetitive basis.
Minimum of 2 years related experience
Must meet and maintain production and quality goals
Be able to pass a post offer employment physical abilities test
Must have ability to communicate effectively verbally and in writing
Highschool degree or equivalent
Must be able to retain a Government public trust security level clearance.
Must have visual ability to see objects closely as in reading and use of computer monitor
Be able to pass pre-employment drug screen
Must be 18 years of age or older
Possess basic computer skills (Microsoft word and excel)
U.S. Citizenship or a permanent resident
Must be able to bend, stoop, climb ladders, reach, use repetitive hand/wrist motions, withstand heights, stand/sit for prolonged periods, and assist with unloading and receiving inventory
Be able to pass government background security clearance check (includes a credit check),

Dollar Tree

Blue Springs, MO 64015

Randstad

Kansas City, MO 64101

ARAMARK

Kansas City, MO 64105

Requires 2-3 years of post-high school education or equivalent experience
Requires 2-3 years of experience in a related position
Requires advanced knowledge of the principles and practices within the food profession
Requires oral, reading and written communication skills
Requires experiential knowledge of management of people and/or problems