Previous aerosol line mechanic line experience, strong preferred
This is a physical position. You will be asked to do things like, lifting boxes of up to 50 pounds, climbing stairs, using your hands, and bending/kneeling
This is a manufacturing environment with large machinery and moving parts that can be noisy. Safety is important to us, we provide earplugs and other personal protective equipment
High School diploma or GED

Grocery Delivery Driver

DoorDash

Danville, IL

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
21+ to deliver alcohol
Social security number (only in the US)

Loan Sales Specialist

OneMain Financial

Danville, IL 61832

Milton Hershey School

Georgetown, IL 61846

PLATINUM SUPPLEMENTAL INSURANCE

Danville, IL 61832

Rural King Supply

Mattoon, IL 61938

At least 2 years of relevant experience and bachelor's degree or equivalent combination of experience and education.
Proficiency with or the ability to quickly learn Oracle ERP System.
Use discretion and independent judgement in daily decisions while maintaining a high level of confidentiality and professionalism.
Comfortable navigating computer systems and software to assist customers or manage activities.
Ability to navigate and access all facilities.
Capability to lift 15 pounds periodically.
Proficiency with Microsoft Office Suite or related software.
Skill to effectively communicate verbally with others, both in-person and via electronic devices.
Basic understanding of supply chain principles, including demand forecasting, inventory control, and replenishment strategies.
Strong understanding of retail business practices.
Close vision for computer-related activities.
Ability to maintain a seated or standing position for extended durations.

Instacart

Tilton, IL 61833

ConAgra Foods

Henning, IL 61848

Familiarity with FDA and USDA regulations.
Strong knowledge of Food Safety Guidelines, Good Manufacturing Practices (GMPs), and HACCP plans.
2-4 years of related experience
BS degree in Biology, Microbiology, Chemistry, Food Science, or related field; equivalent experience may be considered.