45 Motor Transport Operator Entry Level jobs in Logan,UT

TSA Security Inspector - No Experience Required

Airport Security Careers

Providence, UT 84332

Ascend Staffing

Tremonton, UT 84337

GED / High School Diploma
Able to pass a pre-employment drug screen
Able to pass a background check
To be considered, you must have at least 2+ years of machine operator experience clearly reflected on your resume
2+ years of machine operator experience
Strong knowledge of machines in a manufacturing setting
Knowledge using Microsoft Suite
Experience using CAD (computer-aided design) and CAM (computer-aided manufacturing) software programs
High mathematical and mechanical acuity with experience reading blueprints and schematics
Ability to accurately read blueprints, sketches and/or computer-aided designs
Able to work in the US
Production Machine Operator experience preferred
Training, certification, or degree from a technical college or vocational school preferred

RecruitMilitary Placement Services

Logan, UT

Vector Marketing

Logan, UT 84321

ABM

Corinne, UT 84307

0-1 year of experience in the Food Processing industry or another heavy industry field
Must be 18 years of age or older.
Must be legally employable in the United States,
Must have reliable transportation to and from work.
Must be able to lift 15 lbs. to 50 lbs.
Wear employer-specified personal protective equipment (“PPE”) such as gloves, face shield, eye goggles, aprons, boots, safety glasses, etc.
Exposure to chemicals (with PPE required for the task).
All night standing, lifting, and crouching for periods at a time.
Use Lock-out tag-out (“LOTO”).
Seven steps of sanitation- Capable of following all the steps with detailed supervision.
Safety - Understanding and compliance with all the safety policies covered during training.
Chemicals- Understanding of chemical types, labeling, PPE and warnings regarding mixing chemicals.
Attendance- Dependability in both: arriving and completing the work shift and compliance with attendance policy.
Be willing to work in all environmental conditions that exist in food processing plants (hot, cold, loud and wet).