Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
Must be able to perform routine, repetitive tasks continuously.
Must be able to work around food and cleaning products.
Current ServSafe or Food Handler certification is required based on State / County law.
Residency within the service area required

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High School Diploma or Equivalent
Ability to Lift a Minimum of 50lbs
Comfort working on your feet for 7 hours or more in a Work Shift, including Bending, Kneeling, and Twisting
Proficiency with Hand Tools, Benders, Brazers, Cranes, Powered Industrial Vehicles, Pneumatic Tooling, Wire Cutters, Winding Machines, De-Reelers, Upender and other Industrial Tools (Such as Disc Sanders, Copper Saw)
Attention to detail with the ability to interpret Complex Technical Drawings
Strong Mechanical Aptitude and Spatial Awareness
Team-Orientated Mindset with Strong Communication Skills & Commitment to Safety, Precision, and Craftsmanship
Duties and responsibilities are described under Skills Needed and Education & Experience; to be followed as part of role