Commute Time
Date Posted
Title
Job Type
Benefits
Pay
221 Pastry Chef Apprentice jobs in Southport,CT
New, Posted 21 hours ago
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Station Chef
Whole Foods
Stamford, CT 06925
$18-$30.20/hr
~ 23 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off
- Exposure to FDA approved cleaning chemicals.
- Hand use: single grasping, fine manipulation, pushing and pulling.
- Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
- Understanding of and compliance with WFM quality goals.
- Thorough product knowledge.
- Good understanding of food production and fundamental cooking techniques.
- In an 8-hour work day: standing/walking 6-8 hours.
- Work requires the following motions: bending, twisting, squatting and reaching.
- Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
- Must be able to lift 50 pounds.
- Ability to follow a recipe.
- Good basic math skills.
- Ability to work in wet and dry conditions.
- May require use of ladders.
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Pastry Cook
Abigail-Kirsch
Port Chester, NY 10573
$20-$23/hr
~ 34 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Customer service experience is required.
- At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
- Working knowledge of proper culinary methods, techniques, and standards.
- Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
- Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
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Paid on the Job Training - Auto Glass Technician Trainee
Safelite
Westport, CT 06880
$25.50/hr
~ 10 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Ability to communicate orally (via phone) and written (via computer or other electronic means)
- Willingness and ability to maintain stable performance under professional or personal pressure and/or opposition (e.g., time pressure and productivity measures).
- Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
- Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
- Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.
- Ability to work scheduled days, with flexibility on start and end times to accommodate customer's needs
- Ability to stand for extended periods, work in tight spaces, bend and twist body
- Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle. Required
- Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
- Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
- Ability to use a variety of hand tools and power tools safely and effectively
- Ability to read, write and interpret the English language and technical directions
- Must be 18 years of age or older Required
- Ability to maintain a professional appearance, adhering to Company dress code and PPE policies
New, Posted 23 hours ago
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Golf Professional - Golf Galaxy
Golf Galaxy
Norwalk, CT 06854
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Restaurant Crew Member
Wonder
Derby, CT 06418
~ 27 min OnsiteHealth InsuranceRetirement Benefit
- Team-oriented with basic knowledge of food safety and sanitation practices
- 6+ months of experience in a fast-paced kitchen or customer-facing role
- Must be able to lift 50 pounds
- Must be 18 years old and legally authorized to work in the US
- Must have weekend availability
- Ability to work with speed, accuracy, and strong attention to detail
- Solid organization, clear verbal communication, and ability to follow directions
- Must be able to stand for a full shift while working
New, Posted 2 hours ago
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Lead Production Chef (DAY/EVENING SHIFT)
Masonicare
Shelton, CT 06484
~ 29 min Onsite
- High School Diploma or GED
- Sanitation certification preferred
- Knowledge of culinary terms and procedures
- Completion of Culinary program recommended
- 1-3 years of experience as a chef with managerial skills preferred
- Knowledge of food sanitation requirements and regulations
- Demonstrated managerial skills
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Welder - Hiring Now
A/Z Corporation
Danbury, CT 06810
~ 40 min Onsite
- Be highly focused on customer satisfaction expectations;
- OSHA 10 certification;
- Ability to work independently or as part of a team;
- Ability to perform tasks in all aspects of construction sites; ability to climb ladders and crawl as needed; ability to work from aerial lifts; ability to lift and manipulate objects of up to 50 lbs.
- Appropriate state certification or license;
- Experience: 5 years of Field Experience, trade school or apprenticeship;
- Ability to keep hand and arm steady;
- Attention to detail;
- Preparation of miscellaneous paperwork including time sheets, daily reports and material requests;
- Competency in Permit Required Confined Space;
- Understanding of and strict adherence to daily Job Hazard Analysis (JHA);
- Good documentation and record keeping;
- Knowledge of materials, methods and tools involved in industrial construction;
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Director of Food And Beverage
The Shore and Country Club
Norwalk, CT 06860
Health InsurancePaid Time OffRetirement Benefit
Personal Chef
Tiny Spoon Chef
Westport, CT 06889
$24-$28/hr
Health InsurancePaid Time OffRetirement Benefit
Cook's Helper (Full-time 37.5 hrs.) Days
Jewish Senior Services
Bridgeport, CT 06602
What companies are hiring Pastry Chef Apprentice jobs in Southport,CT?
- Whole Foods
- Abigail-Kirsch
- Safelite
- Golf Galaxy
- Wonder
- Masonicare
- A/Z Corporation
- The Shore and Country Club
- Tiny Spoon Chef
- Jewish Senior Services
- Whole Foods
- Abigail-Kirsch
- Safelite
- Golf Galaxy
- Wonder
- Masonicare
- A/Z Corporation
- The Shore and Country Club
- Tiny Spoon Chef
- Jewish Senior Services
What is the hourly salary range for Pastry Chef Apprentice jobs in Southport,CT?
The hourly salary range is $18 - $30.2.
The hourly salary range is $18 - $30.2.
