Jobs2Careers logoHome

Pastry Chef

Avondale,AZ

613 Pastry Chef jobs in Avondale,AZ

New, Posted 11 hours ago
iHire

Bakery Clerk

BoSa Donuts

Scottsdale, AZ 85255

$16-$20/hr
New, Posted 15 hours ago
Apply Directly

Line Cook - Full Time

Chili's

Goodyear, AZ 85395

~ 9 min OnsiteHealth Insurance

  • Ability to use slicers, mixers, grinders, food processors, etc.
SmartExplore AI is experimental.
View now
New, Posted 2 hours ago
Apply Directly

Cook

Marriott

Phoenix, AZ 85054

Easy Apply

Loss Prevention Agent - 2nd & 3rd Shift

Adecco

Buckeye, AZ 85326

$21.69/hr
OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • High School Diploma or GED Required
  • College Degree Preferred
  • Ability to effectively utilize and maintain access control systems, CCTV, and two-way radio communication
  • Complete understanding around Loss Prevention SOP manual and OSHA 1910 Guidelines
  • Strong command of English, both oral and written
  • Well-developed interpersonal skills that include the ability to diffuse and resolve intensive conflict situations
  • Basic computer skills and data entry to include use of Microsoft Office products, RDM, Smartsheets, etc.
  • Willing and able to work a flexible schedule as business needs warrant
  • Ability to work on own to complete assignments and tasks
  • Exceptional customer service skills to enhance interactions with associates, visitors, vendors, and contractors
  • Must be able to complete LP Agent new hire checklist/training packet within 90 days of employment
  • Pay Details: $21.69 per hour
SmartExplore AI is experimental.
View now
New, Posted 5 hours ago

Babysitter

Care.com

Litchfield Park, AZ 85340

New, Posted 5 hours ago
iHire

Warehouse Associate

Cencora

Phoenix, AZ 85001

$22.77/hr
New, Posted 1 day ago
Apply Directly

Cook - Poolside Restaurant, Seasonal Role

Enchantment Resort

Sedona, AZ 86336

~ 1 hr 53 min Onsite

  • High school diploma or equivalent and at least 1 year of kitchen experience necessary.
  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.
  • Must be able to read and write to facilitate the communication process.
  • Use of Resort-approved communication devices (radio, pager, earpiece, etc.).
  • Ability to read recipes and follow their instructions.
  • Must have ability to read and understand tickets.
  • Must have the ability to delegate tasks if necessary based on level of business.
  • Basic math computational capability including addition, subtraction, multiplication and division.
  • Ability to work under little direct supervision and be accountable for.
  • Ability to deal with problems and resolve them efficiently.
  • Ability to multi-task in a fast-paced and hot environment.
  • Must maintain current food handler's certification.
  • Most work tasks are performed indoors. Temperature generally is moderate and controlled by Resort environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.
  • Walking and standing is required during most of the workday. Length of time of these tasks may vary from day to day and task to task.
  • Ability to physically handle knives, pots, mirrors, or other display items as well as grasp, lift and carry same from shelves and otherwise transport up to 50 pounds to every area of the kitchen.
  • Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc.).
  • Proper usage and handling of various kitchen machinery to include slicers, buffalo chopper, grinders, mixers, and other kitchen related equipment.
  • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
  • Vision occurs continuously with the most common visual functions being those of near and color vision and depth perception.
  • Requires manual dexterity to use and operate all necessary equipment.
  • Must be able to bend, stoop, squat and lift up to 50 lbs. on a regular and continuing basis.
  • Must be able to push and pull carts and equipment weighing up to 250 lbs. occasionally.
  • Must be able to exert well-paced ability in limited space and to reach other locations of the Resort on a timely basis.
SmartExplore AI is experimental.
View now

Trainee Entry Level Home Daily, Weekly, and Every 2 weeks

SkillConnect LLC

Glendale, AZ 85308

Apply Directly

Maintenance Technician - Competitive Pay + Weekly Checks

ESA Management, LLC

Phoenix, AZ 85040

New, Posted 16 hours ago
Apply Directly

Janitorial Maintenance

Pilot Company

Phoenix, AZ 85043

$15.40-$22.05/hr
~ 21 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Able to lift 50 pounds and walk/stand most of the day
  • Ability to work a flexible schedule of nights, days, weekends, and holidays
SmartExplore AI is experimental.
View now
  1. Avondale,AZ Jobs
  2. →
  3. Pastry Chef Jobs

What companies are hiring Pastry Chef jobs in Avondale,AZ?

  1. BoSa Donuts
  2. Chili's
  3. Marriott
  4. Adecco
  5. Care.com
  6. Cencora
  7. Enchantment Resort
  8. SkillConnect LLC
  9. ESA Management, LLC
  10. Pilot Company

What is the hourly salary range for Pastry Chef jobs in Avondale,AZ?

The hourly salary range is $15.4 - $22.77.

Recent Searches

    Browse Jobs
    • Jobs in Top Cities
    • Jobs by State
    • Jobs by Title
    Tools
    • Free Resume Builder
    • Jobs2Careers+ Extension
    Company
    • Post a Job
    • About
    • Advice
    • Contact
    Jobs2Careers Powered by Talroo© 2026 Jobs2Careers
    Logos provided by Logo.dev
    © 2026 Jobs2Careers
    Privacy PolicyTerms of UseYour Privacy ChoicesCalifornia Consumer Privacy Act (CCPA) Opt-Out Icon
    Jobs2Careers Powered by Talroo