594 Pastry Chef jobs in Connecticut
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Executive Chef 4
Sodexo
New Haven, CT 06510
iHire
Chef
The Shore and Country Club
Norwalk, CT 06855
Flexible Schedule
Culinary Opportunity
Off The Hook by J&R Seafood
Mystic, CT 06355
New, Posted 1 hour ago
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Entertainment Specialist
GREAT WOLF LODGE
Mashantucket, CT 06338
OnsiteChat NowFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Must be at least sixteen (16) years or older except for some locations and aquatics positions, such as lifeguard, where the requirement is at least fifteen (15) years or older.
- Some High School education or equivalent
- Flexibility regarding scheduling based on business demands including evenings, weekends, and Holidays
- Proven customer service skills and communication skills; able to read and interpret English language manuals relating to safety, operations, and procedures
- Successful completion of a criminal background and drug screen
- Ability to lift up to 50 lbs.
- Able to sit and/or stand for long periods of time
- Ability to maintain composure in character suits; including heat and humidity for periods of 60 minutes
- Ability to dance and perform in hot, humid, and outdoor environments for periods up to 60 minutes
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Culinary Specialist
US Navy
Hartford, CT 06106
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Remote Benefits Specialist - No Experience, Training Provided
Globe Life Virtual Sales
all cities, CT
RemoteFlexible Schedule
- Reliable internet and a quiet workspace
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Catering Lead
Panera Bread Company
Norwalk, CT 06851
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit
- Minimum age: 18 years of age.
- Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
- Must have your own vehicle that you can use for delivering orders and an acceptable driving record.
- This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record.
- Ability to lift, carry, push, or pull objects 25-50 pounds.
- Capability to stand and walk for up to 3 hours.
New, Posted 1 day ago
Easy Apply
Reception - Administrative - parttime
Adecco
Brookfield, CT 06804
$22/hr
OnsiteHealth InsurancePaid Time OffRetirement Benefit
- Minimum of 2 years of receptionist, administrative, or related office experience
- Strong verbal and written communication skills
- Professional, polished, and customer-focused demeanor
- Outgoing personality with excellent interpersonal skills
- Proficiency in Microsoft Word and Excel
- Strong organizational skills and attention to detail
- Regular Hours: Monday-Friday, 12:30 PM - 5:00 PM
- Flexibility to work 8:00 AM - 12:30 PM or full-day coverage as needed
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Line Cook - Immediate Opening
Chili's
Simsbury, CT 06070
$16.94-$21.75/hr
OnsiteHealth Insurance
- Prior experience preferred in a similar food and beverage service and preparation position
- Ability to use slicers, mixers, grinders, food processors, etc.
Cook
New Horizon Foods
Bozrah, CT 06334
No Experience
What companies are hiring Pastry Chef jobs in Connecticut?
- Sodexo
- The Shore and Country Club
- Off The Hook by J&R Seafood
- GREAT WOLF LODGE
- US Navy
- Globe Life Virtual Sales
- Panera Bread Company
- Adecco
- Chili's
- New Horizon Foods
- Sodexo
- The Shore and Country Club
- Off The Hook by J&R Seafood
- GREAT WOLF LODGE
- US Navy
- Globe Life Virtual Sales
- Panera Bread Company
- Adecco
- Chili's
- New Horizon Foods
What is the hourly salary range for Pastry Chef jobs in Connecticut?
The hourly salary range is $16.94 - $22.
The hourly salary range is $16.94 - $22.
