4424 Pm Line Cook jobs in Fort Myers,FL

Cook

Perkins Restaurants

Lehigh Acres, FL 33971

Exposure to heat, steam, smoke, cold and odors
Must have high level of mobility/flexibility
Requires frequent reaching, bending, pushing and pulling
Must be able to work irregular hours under heavy stress/pressure during peak times
Must be able to fit through an opening 30" wide
Must possess high level of coordination
Basic skills such as sanitation, safety, and customer service taught through in-house training
Must lift and carry up to 50 pounds for distances up to 30 feet
Requires continual standing and walking

Cooper's Hawk Winery and Restaurants

Fort Myers, FL 33908

Strong knife skills and basic cooking knowledge
Line Cook
Ability to multitask, stay organized, and work in a fast-paced kitchen
Able to stand and move for long periods, lift 50 pounds, and work weekends or holidays
Six months or more of line cook experience in upscale casual restaurants or similar
Ability to read, understand and communicate in English

Marriott

Cape Coral, FL 33914

Reach overhead and below the knees, including bending, twisting, pulling, and stooping
Protect company assets
Ensure uniform and personal appearance are clean and professional
Stand, sit, or walk for an extended period of time or for an entire work shift
Test foods to determine if they have been cooked sufficiently
Wash and disinfect kitchen area, tables, tools, knives, and equipment
Prepare cold foods
Check and ensure the correctness of the temperature of appliances and food
Prepare ingredients for cooking, including portioning, chopping, and storing food
Weigh, measure, and mix ingredients
Maintain confidentiality of proprietary information
Serve food in proper portions onto proper receptacles
Follow all company and safety and security policies and procedures
At least 1 year of related work experience
Wash and peel fresh fruits and vegetables
Complete safety training and certifications
Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
Monitor food quality while preparing food
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist
Operate ovens, stoves, grills, microwaves, and fryers
Set-up and break down work station
High school diploma or G.E.D. equivalent
Report maintenance needs, accidents, injuries, and unsafe work conditions to manager

Cheesecake Factory

Estero, FL 33928

Sundial Beach Resort

Fort Myers, FL 33908

Ability to constantly lift, carry, push, pull or otherwise move objects (up to 80 lbs)
Maintain safety and security in work station
Line Cook
Ability to stand for long hours at a time
Submit to a background check prior to employment
Ability to work sauté, pantry and fry stations
Good knife skills

Duffy's Sports Grill

Estero, FL 33928

Maintain Food Handler's Certification
Heavy lifting up to 40 lbs
Prep Cook
Stand for long periods of time
Use both hands and all fingers to handle, control, grasp, move, assemble or feel objects, tools, or controls