1974 Prison Chef jobs in Florida

New, Posted 3 hours ago

Police Officer (Secret Service Police), $75,000 Recruitment Incentive

The United States Secret Service

West Palm Beach, FL 33405

New, Posted 1 day ago

iHire

Executive Chef

Golden

Miami, FL 33132

$90,000-$120,000/yr

New, Posted 1 day ago

Executive Chef - The Grill Room at Ringling Museum

ARAMARK

Sarasota, FL 34243

Onsite

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

SmartExplore AI is experimental.

New, Posted 1 day ago

Culinary Agents

CHEF (FULL TIME)

Bon Appetit - Eckerd College

Saint Petersburg, FL 33711

$19.50/hr

New, Posted 1 day ago

Easy Apply

Line Cook

P.F. Chang's

Sandestin, FL 32550

OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Ability to learn restaurant menu and recipes.
Knowledge of all chemicals used in the building.
Excellent customer service skills and etiquette.
Ability to multi-task in a fast-paced teamwork environment.
Flexibility to work a variety of shifts.
Comfortable standing for extended periods of time, able to lift up to 30 lbs. and continuously bend, reach and twist.
Must be at least 18 years old.
Have a current Food Handler's Card where applicable, or we will help you obtain.

SmartExplore AI is experimental.

New, Posted 3 hours ago

Lead Cook/ Sous Chef

Senior Management Advisors

Port Charlotte, FL 33952

New, Posted just now

Apply Directly

Chef de Partie

Marriott

Sarasota, FL 34236

New, Posted 1 day ago

Apply Directly

Prep Cook / Auxiliar de Cocina

Food Provisions LLC

Key Biscayne, FL 33149

Apply Directly

Cook - $21.00

gategroup

Jacksonville, FL 32235

Onsite

Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

SmartExplore AI is experimental.

Apply Directly