8980 Projectprogram Manager jobs in San Francisco,CA

Telephone Screener (Remote)

Hire Standard Staffing

San Francisco, CA

gategroup

San Francisco, CA 94102

Culinary degree and/or cook certification is preferred
At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared
Recipe conversion experience required to accommodate the kitchen's daily production needs
Cooking Skills
Knife Skills
Temperature Control
Food Safety
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables
Handle knives and kitchen tools properly
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Handles pork, poultry, meat and fish products
Will be exposed to extreme temperature changes and noise
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours

Four Seasons Hotels

San Francisco, CA 94118

Year Up United

San Francisco, CA 94199

Adecco

Oakland, CA 94601

High school diploma or equivalent required
Previous supervisory or leadership experience required
Experience in food production, warehouse, manufacturing, or food service environments preferred
Knowledge of food safety regulations and workplace safety practices
Ability to work overnight shifts, weekends, and overtime as needed
Must be able to work flexible overnight schedules and maintain high attention to detail