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2537 Server Assistant Restaurant jobs in Atlanta,GA

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Restaurant Team Member

Papa Johns

Atlanta, GA 30349

No Experience

New, Posted 5 hours ago

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Customer Service Rep Work From Home

Hire Standard Staffing

Atlanta, GA

$120,000/yr

RemoteHealth Insurance

Must be a U.S. or Canadian citizen.
Comfortable using Zoom and other online communication tools.
No prior insurance experience is required — only a strong drive to succeed and a willingness to learn.

SmartExplore AI is experimental.

New, Posted 14 hours ago

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Warehouse Order Picker

Uline

Lawrenceville, GA 30049

$26-$32/hr

~ 34 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

High school diploma or equivalent.
Frequently move packages weighing up to 50 - 70 lbs.
Comfortable on warehouse equipment at heights up to 30 feet.
All new hires must complete a pre-employment hair follicle drug screening.

SmartExplore AI is experimental.

New, Posted 1 day ago

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Data Entry Clerk

Adecco

College Park, GA 30349

$18.31/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Data Entry and Lockbox Specialist experience
Must meet minimum testing requirement of 8400 KSPH
PC-literate with ability to work under pressure, meet production standards, and handle high-volume workloads
Strong attention to detail, ability to work with little supervision, and ability to adapt to new methods in an automated environment

SmartExplore AI is experimental.

Jobcase

Restaurant Manager

Country Inn & Suites Atlanta Downtown

Atlanta, GA 30315

Flexible Schedule

New, Posted 1 day ago

Restaurant Team Member

Papa johns pizza

Atlanta, GA 30349

No Experience

New, Posted 12 hours ago

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Cook- $21.00/Hr. + Weekly Pay

gategroup

Atlanta, GA 30361

$21/hr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Culinary degree and/or cook certification is preferred
At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared.
Recipe conversion experience required to accommodate the kitchen's daily production needs.
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies
Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Handles pork, poultry, meat and fish products