Must possess a valid driver's license
Ability to perform physically demanding tasks like detailing vehicles and loading/unloading vehicles onto our haulers
Requires high and low levels of movement with the ability to reach with arms, twist, kneel, crouch, climb, balance, and squat
All applicants must pass a drug test and obtain a DOT Medical Card
Customer Service Vehicle Delivery Driver
At least 2 years of customer-facing experience
Must be at least 21 years of age
Ability to walk/stand and sustain physical activity for extended periods of time (8+ hours)
Must be able to read, write, speak, and understand English
Requires the grasping, carrying, lifting, pushing, and pulling of items of 50lbs

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Delivery Driver - Final Mile - Lodi, CA

Tractor Supply

Lodi, CA 95240

~ 33 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

Must be 21 years of age or older
High school diploma or equivalent
DOT Medical Card as required
Meet MVR check requirements
At least 3 years of driving experience

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Entry Level Sales - Paid Weekly - Part Time

Vector Marketing

Elk Grove, CA 95758

OnsiteFlexible Schedule

All ages 18+ or 17 & a high school graduate
Willing to learn and apply new skills
Able to interview within the week

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Statewide Food Safety Coordinator for Community Food Systems Academic Coordinator II UC Sustainable Agriculture & Research Education Program (UC SAREP) (AP 25-22)

University of California Agriculture and Natural Resources

Davis, CA 95616

$128,101/yr

~ 37 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

Ability and means to travel on a flexible schedule as needed, proof of liability and property damage insurance on vehicle used is required.
Strong analytical skills to conduct analyses and develop recommendations for problem-solving.
Effective skills to conduct needs assessments and develop new methods and materials to meet program needs.
This is not a remote position. The candidate must be available to work onsite.
A minimum of a master's degree in food science, food systems, public health, public policy, or a related field is required at the time of appointment.
Strong time management and organizational skills to manage tasks on multiple projects.
Experience in curriculum development, public-facing education programs, and/or adult learning principles.
Familiarity with standard control measures to prevent, eliminate or reduce food safety risks and hazards for processed foods.
Background and experience in food science, food safety, or a similar field relevant to evidence-based food preservation and processing methods.
Effective verbal, written and interpersonal communication skills including public speaking and delivering instruction in-person and virtually.
Awareness of policies, regulations, and best practices relevant to small-scale food businesses, food safety, and/or public health, including state and federal regulations such as the California Food Safety Act, Cottage Foods Law, and Food Safety Modernization Act.
Strong interpersonal and diplomatic skills to network and maintain effective professional relationships with colleagues, volunteers, agencies, industry groups, and program participants.
Must possess or obtain valid California Driver's License to drive a County or University Vehicle.

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Assistant Store Manager

Staples

Sacramento, CA 95834

~ 23 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

2+ years managing a sales team in a retail or services industry
Ability to lift/move materials in the 10 - 50 pound range, climb ladders, stand and walk continuously
Experience managing and coaching a team in a customer-centric, solutions-based environment

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