1539 Sodexo jobs in Stoughton,MA

Director 1, Healthcare Technology Management

Sodexo

Brockton, MA 02302

goPuff

Randolph, MA 02368

Be at least 21 years or older
Valid U. S. driver's license
Vehicle with insurance + registration in your name
Smartphone
Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
Delivery Driver Partners must have a valid driver's license
Minimum auto insurance
Complete a background check
Delivery Driver Partners will use their own reliable car
Data + text plan

Wegmans Food Markets

Westwood, MA 02090

Showcase cinemas (Legacy Place)

Stoughton, MA 02072

Norwood, MA 02062

1+ year AV experience (projectors, microphones, screens, hybrid setups) required
Able to troubleshoot basic computer and guest technology issues
Comfortable learning hotel‑specific AV and conference systems
Quickly resolves AV/room issues and unexpected changes
Adapts to shifting schedules and high‑volume event days
Anticipates needs to prevent service disruptions
Lift/move up to 50 lbs. for room setups and resets
High school diploma/GED

ARAMARK

Canton, MA 02021

Food Service Certificate as needed
Sufficient education or training to read, write, and follow verbal and written instructions
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Sodexo

Brockton, MA 02302

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 5 years in maintenance and repair of clinical devices
Strong knowledge and practical understanding of regulatory compliance standards including CIHQ, DNV, and TJC.
Skilled in applying solution-oriented approaches and critical thinking to effectively resolve complex issues and conflicts.
Demonstrated success in delivering exceptional service while building and maintaining strong, long-term partnerships with customers, staff, and vendors.
Proven business acumen and financial management expertise, with confidence in making sound budgetary and operational decisions.
Extensive experience leading high-performing teams, with a focus on mentoring and developing both new and existing talent.
Professional presence and ability to engage confidently with leadership.