Part Time Product Demonstrator in Costco

CDS (Club Demonstration Services)

Prescott, AZ 86301

$16/hr

OnsiteChat NowHealth Insurance

Can lift up to 50 lbs. on a regular basis
Have reliable transportation to and from work location
Stand for up to 6 hours
Are 18 years or older

SmartExplore AI is experimental.

New, Posted 18 hours ago

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In Home Caregiver

Sevita

Prescott, AZ 86304

$15.25/hr

Health InsurancePaid Time OffRetirement Benefit

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Warehouse Specialist

Ace Hardware Corporation

Prescott Valley, AZ 86314

$22.75/hr

~ 29 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum of 18 years of age
Availability on weekends and holidays may be required
Must be able to stoop, squat, and kneel regularly, and lift/carry up to 50lbs
Must be able to walk or stand for extended periods of time

SmartExplore AI is experimental.

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Grocery Delivery Driver

DoorDash

Prescott, AZ

OnsiteFlexible Schedule

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
21+ to deliver alcohol
Social security number (only in the US)

SmartExplore AI is experimental.

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Part Time Sales Representative – Flexible Work

Vector Marketing

Prescott, AZ 86301

OnsiteFlexible Schedule

Able to start within the next 7 - 10 days
Enjoy working with people
All ages eighteen plus or seventeen and a high school graduate
Willing to learn and apply new skills

SmartExplore AI is experimental.

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Shop and Deliver - No Experience Required

Instacart

Bagdad, AZ 86321

RemoteFlexible Schedule

18+ years old
Consistent access to a vehicle and a recent smartphone
Eligible to work in the United States
(21+ to deliver alcohol)

SmartExplore AI is experimental.

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Food Service Cook

Enchantment Resort

Sedona, AZ 86336

~ 1 hr 21 min Onsite

Most work tasks are performed indoors. Temperature generally is moderate and controlled by Resort environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.
At least 1 year of kitchen experience necessary.
Requires good communication skills, both verbal and written.
Ability to read recipes and follow their instructions.
Ability to perform cutting skills on work surfaces, topped with cutting boards, 3 to 4 feet in height (banquet kitchen, prep kitchen, bake shop, etc.).
Ability to multi-task in a fast-paced and hot environment.
Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
Must maintain current food handler's certification.
Ability to work under little direct supervision and be accountable for.
Ability to deal with problems and resolve them efficiently.
The worker is subject to noise. There is sufficient noise to cause the worker to shout in order to be heard above the ambient noise level.
Use of Resort-approved communication devices (radio, pager, earpiece, etc.).
Must be able to speak, read, write and understand the primary language(s) used in the workplace.
Proper usage and handling of various kitchen machinery to include slicers, buffalo chopper, grinders, mixers, and other kitchen related equipment.
Requires manual dexterity to use and operate all necessary equipment.
Ability to physically handle knives, pots, mirrors, or other display items as well as grasp, lift and carry same from shelves and otherwise transport up to 50 pounds to every area of the kitchen.
High school diploma or equivalent
Walking and standing is required during most of the workday. Length of time of these tasks may vary from day to day and task to task.
Must be able to push and pull carts and equipment weighing up to 250 lbs. occasionally.
Must have the ability to delegate tasks if necessary based on level of business.
Must be able to exert well-paced ability in limited space and to reach other locations of the Resort on a timely basis
Vision occurs continuously with the most common visual functions being those of near and color vision and depth perception.
Talking and hearing occur continuously in the process of communicating with guests, supervisors and subordinates.
Must be able to read and write to facilitate the communication process.
Basic math computational capability including addition, subtraction, multiplication and division.
Must be able to bend, stoop, squat and lift up to 50 lbs. on a regular and continuing basis.
Must have ability to read and understand tickets.