181 Warehouse Material Handler jobs in Benson,MN

Whey Production Operator

Valley Queen Cheese Factory

Benson, MN 56215

Fortrex

Montevideo, MN 56265

Must be 18 years of age or older
Must be 18 years of age or more for application
Ability to take direction and instruction from managers and be accountable for own actions
Safety awareness and attention to detail
Ability to work in extreme temperature fluctuations

DoorDash

Benson, MN

18+ years old
21+ to deliver alcohol
Any car, scooter, or bicycle
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

Sevita

Starbuck, MN 56381

Must have valid Driver's License for at least 1 year post permit and a clean Motor Vehicle Record that meet's Sevita insurability policy
Vehicle: Valid Driver's license and access to a registered vehicle with proof of insurance
Education: No High School Diploma or equivalent required for direct support role.

SAS Retail Services

Benson, MN 56215

Are you 18 years or older
Have 1-2 years of merchandising experience
Have experience leading and training people
Can perform physical work of moving, bending, standing and can lift up to 50 lbs.
Have reliable transportation to and from work location
Can use your smartphone or tablet to record work after each shift

ARAMARK

Glenwood, MN 56334

Must be over 18 years of age
Must be able to obtain a food safety certification
Must qualify for and maintain correctional facility security clearance
Ability to work independently with limited supervision
Ability to exercise good judgment and tact
Must be able to follow basic safety procedures and policies
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment